How many calories are in Chocolat?

100 g of Chocolat has 572 kcal. Serving, 10.0 g (10 g): about 57 kcal.

How much protein is in Chocolat?

Chocolat contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 0.8 g in serving, 10.0 g (10 g). About 6% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.3 g).

How many carbs are in Chocolat?

Chocolat has 43 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat?

Chocolat contains 39 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Chocolat?

100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chocolat

Packaged product Other Foods Comptoir cacao

Chocolat contains 572 kcal per 100 g. A serving, 10.0 g (10 g) provides about 57 kcal.

Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (531 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

572kcal per 100 g

8 gprotein

43 gcarbohydrates

39 gfat

57kcal in serving, 10.0 g (10 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	572 kcal
Total fat L	39 g	50%
Saturated fat L	18 g	90%
Sodium L	88 mg	4%
Total carbohydrates L	43 g	16%
Dietary fiber	not reported
Total sugars L	37 g
Protein L	8 g	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 31%
Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein8 gin the top quarter of other foods (median 6.3 g)
Sugars37 gin the lowest quarter of other foods (median 53 g)
Fat39 gin the top quarter of other foods (median 31 g)
Saturated fat18 gbelow the median for other foods (median 18.6 g)
Sodium88 mgin the top quarter of other foods (median 40 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Comptoir cacao
Barcode: 3760078999442
Label serving: 10.0 g
Category: Cocoa and its products
Nutri-Score: E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Boules chocolat au lait praliné Favorina	554	4.5 g	58.3 g	33.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3760078999442. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.