Chocolat blanc framboise

Packaged product Sweets and Desserts Saveurs & Nature

Chocolat blanc framboise contains 592 kcal per 100 g.

Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (559 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat blanc framboise by Saveurs & Nature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
592kcal per 100 g
6.4 gprotein
52.2 gcarbohydrates
39.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 592 kcal
Total fat L 39.2 g 50%
Saturated fat L 28 g 140%
Sodium L 80 mg 3%
Total carbohydrates L 52.2 g 19%
Dietary fiber L 2.8 g 10%
Total sugars L 49.5 g
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 36%Fat: 60%592kcal / 100 g
  • Protein 4%
  • Carbohydrates 36%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2.8 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sugars49.5 gbelow the median for sweets and desserts (median 53 g)
  • Fat39.2 gin the top quarter of sweets and desserts (median 35 g)
  • Saturated fat28 gin the top quarter of sweets and desserts (median 21 g)
  • Sodium80 mgin the lowest quarter of sweets and desserts (median 100 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saveurs & Nature
Barcode
3760077187956
Category
White chocolates
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Himbeer Brombeer Moser Roth 592 8 g 46.9 g 41.3 g
chocolat blanc fin Frey 592 6.1 g 52 g 40 g
Bianco con mandorle salate e pistacchi Majani 593 12 g 40 g 42 g
Chocolat blanc Orset 593 4.1 g 54 g 40 g
Vegane weiße mit Kokos und Waffel-Crisps Bio Company 593 1.4 g 54 g 41 g
Chocodoré Saldac 593 6.8 g 49.8 g 40.7 g
Chocolat blanc saveur framboise Bovetti 591 5.2 g 53 g 40 g
Chocolat blond Le Cacaotier 591 8.1 g 47 g 41 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3760077187956. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat blanc framboise?

100 g of Chocolat blanc framboise has 592 kcal.

How much protein is in Chocolat blanc framboise?

Chocolat blanc framboise contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value). About 4% of its calories come from protein.

How many carbs are in Chocolat blanc framboise?

Chocolat blanc framboise has 52.2 g of total carbohydrates per 100 g, including 2.8 g of fiber and 49.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat blanc framboise?

Chocolat blanc framboise contains 39.2 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

How much sodium is in Chocolat blanc framboise?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.