Chocolat blanc couverture
Packaged product Sweets and Desserts Tresors De Chefs
Chocolat blanc couverture contains 559 kcal per 100 g.
Roughly 54% of its calories come from fat, with 43% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (559 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 33.5 g | 43% |
| Saturated fat L | 20.8 g | 104% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 59.9 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 59.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 43%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sugars59.9 gin the top quarter of sweets and desserts (median 53 g)
- Fat33.5 gbelow the median for sweets and desserts (median 35 g)
- Saturated fat20.8 gbelow the median for sweets and desserts (median 21 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal0.68 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tresors De Chefs
- Barcode
- 3663327001722
- Quantity
- 1 kg
- Category
- White chocolates
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
A conserver dans un endroit frais et sec Tem pérature de stockage : 15 - 200C A consommer de préférence avant fin (voir ci-contre) Poids Net : 1 kg Valeurs nut ritionelles moyennes pour de produit :
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weiße Mango Cocos Vivani | 559 | 8.8 g | 49.4 g | 36.1 g |
| Erdbeer & mandel weiss Lindt | 559 | 6.9 g | 55 g | 34 g |
| Kaffee Sahne Merci Merci | 559 | 8.3 g | 51 g | 36 g |
| White chocolate Neuhaus | 559 | 6 g | 58 g | 34 g |
| Schokolade, Kaffee Sahne Choceur | 559 | 8.2 g | 50.9 g | 35.2 g |
| Tony’s chocolonely Tony's Chocolonely | 559 | 6.1 g | 55 g | 35 g |
| Chocoladereep Wit framboos knettersuiker Tony's Chocolonely | 559 | 6.1 g | 55.2 g | 34.6 g |
| Chocolat blanc Ambiente | 559 | 6.2 g | 57 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3663327001722. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.