Chocolat Au Lait
Packaged product Sweets and Desserts FREY
Chocolat Au Lait contains 559 kcal per 100 g.
Roughly 55% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 57 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets and desserts (median 7 g)
- Fiber1.5 gbelow the median for sweets and desserts (median 2 g)
- Sugars57 gin the top quarter of sweets and desserts (median 50.9 g)
- Fat34 gabove the median for sweets and desserts (median 33.3 g)
- Sodium60 mgin the lowest quarter of sweets and desserts (median 84 mg)
- Protein per 100 kcal0.89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FREY
- Barcode
- 7616500178618
- Category
- Milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao LAIT entier en poudre, pâte e cacao, émulsifiant Lecithine de SOJA, arôme. Peut contenir des noisette des amandes et des traces d'autres fruits à coque (noix). Cacao: 33 % minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait décoré Chocdecor | 559 | 8.3 g | 52 g | 35 g |
| Schweizer Edel Vollmilch Edeka | 559 | 6 g | 54 g | 35 g |
| cioccolato al latte Primia | 559 | 8.2 g | 52.7 g | 34.6 g |
| Chocolat au lait Poulain | 559 | 7.2 g | 52 g | 35 g |
| Matinettes lait Jacques | 559 | 8.1 g | 49.8 g | 35.9 g |
| Ladybird Munz | 559 | 7.3 g | 51 g | 36 g |
| Noblesse Original Crisp Marabou | 559 | 4.7 g | 55 g | 35 g |
| Chocolat au lait macchiato Monoprix | 559 | 6.4 g | 51 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7616500178618. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Source description: "CHOCOLAT AU LAIT". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.