Choco Wafer Milk Chocolate & Hazelnut
Packaged product Sweets and Desserts Lindt
Choco Wafer Milk Chocolate & Hazelnut contains 548 kcal per 100 g. A serving, 1 piece, 15 g (15 g) provides about 82 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 110 mg | 5% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 41 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gin the top quarter of sweets and desserts (median 6.1 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3.1 g)
- Sugars41 gin the top quarter of sweets and desserts (median 34.2 g)
- Fat34 gin the top quarter of sweets and desserts (median 27 g)
- Saturated fat16 gbelow the median for sweets and desserts (median 16.3 g)
- Sodium110 mgabove the median for sweets and desserts (median 101 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Lindt
- Barcode
- 8003340806525
- Label serving
- 1 piece (15 g)
- Category
- Chocolate stuffed wafers
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
zucchero, burro di cacao, latte intero in polvere, farina di frumento, nocciole, pasta di cacao, latte scremato in polvere, grasso vegetale (girasole, cacao, cocco), lattosio, pasta di nocciole, cacao magro 1%, emulsionante (lecitina di soia), estratto di malto d'orzo, sale, aromi, agenti lievitanti (carbonati di sodio). Può contenere uova, mandorle, senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kakaové rezy extra kakao I.D.C. Holding | 548 | 9 g | 49 g | 34 g |
| Milch-haselnuss-schnitte K-Classic | 548 | 7.7 g | 52 g | 33 g |
| Tortina Triple Chocolate Loacker | 548 | 8.1 g | 51.4 g | 34.8 g |
| Family mini waffles cocoa Karmela | 549 | 6 g | 60 g | 31 g |
| Family mini waffles Karmela | 549 | 5.6 g | 60 g | 31 g |
| Jadro Kras | 549 | 5.6 g | 62 g | 31 g |
| Choco Wafer Milk Chocolate & Hazelnut Lindt | 550 | 8.2 g | 52 g | 34 g |
| Dubletka kakaowo-orzechowa Tastino | 550 | 5.5 g | 56.5 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8003340806525. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.