Choco Biscuit Vainilla

Packaged product Sweets and Desserts Gallito

Choco Biscuit Vainilla contains 537 kcal per 100 g. A serving, 1 pieza, 19 g (19 g) provides about 102 kcal.

Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco Biscuit Vainilla by Gallito, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
537kcal per 100 g
5.3 gprotein
57.9 gcarbohydrates
31.6 gfat
102kcal in serving, 1 pieza, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 31.6 g 40%
Saturated fat L 18.9 g 95%
Trans fat L 0 g
Sodium L 137 mg 6%
Total carbohydrates L 57.9 g 21%
Dietary fiber L 0 g 0%
Total sugars L 42.1 g
Added sugars L 36.8 g 74%
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 53%537kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars42.1 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat31.6 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat18.9 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium137 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gallito
Barcode
7441001649134
Label serving
1 pieza (19 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7441001649134. License: ODbL 1.0 (Open Food Facts). Source record dated July 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Choco Biscuit Vainilla?

100 g of Choco Biscuit Vainilla has 537 kcal. Serving, 1 pieza, 19 g (19 g): about 102 kcal.

How much protein is in Choco Biscuit Vainilla?

Choco Biscuit Vainilla contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1 g in serving, 1 pieza, 19 g (19 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Choco Biscuit Vainilla?

Choco Biscuit Vainilla has 57.9 g of total carbohydrates per 100 g, including 0 g of fiber and 42.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Biscuit Vainilla?

Choco Biscuit Vainilla contains 31.6 g of fat per 100 g, of which 18.9 g is saturated (95% of the Daily Value).

How much sodium is in Choco Biscuit Vainilla?

100 g contains 137 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.