Chobani Vanilla Protein Yogurt
Packaged product Dairy and Eggs Inside out
Chobani Vanilla Protein Yogurt contains 31 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 78 kcal.
Roughly 82% of its calories come from fat, with 13% from protein and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31.2 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0.32 g | 2% |
| Sodium L | 36.8 mg | 2% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 0.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
| Calcium L | 80 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 5%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0.8 gabove the median for dairy and eggs (median 0.7 g)
- Sugars0.2 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat2.8 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0.32 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium36.8 mgin the lowest quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inside out
- Barcode
- 9348470000894
- Quantity
- 1 L
- Label serving
- 1 portion (250 ml)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almon Milk (98%) [Filtered Water, Almonds (6%)], P rebiotic Fibre (Chicory Root), Unflavoured Hydroly sed Marine collagen, Calcium Carbonate, Sea Salt, Vegetable Gum (Gellan).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Protein 脂肪0 フルーツミックス風味 SAVAS | 31 | 4.7 g | 3.7 g | 0 g |
| Milk Selin | 31 | 2.8 g | 4.5 g | 0.2 g |
| Milico Strawberry Zero Yogurt Nestle | 31 | 3.4 g | 4.4 g | 0 g |
| Oat Milk Wellness Warehouse | 31 | 0.32 g | 3.2 g | 2 g |
| Milk Protein 脂肪0 フルーツミックス風味 明治 | 31 | 4.7 g | 3.7 g | 0 g |
| Blueberry Oat Milk Matcha Latte CHUH | 31 | 0.56 g | 5.9 g | 0.42 g |
| Organic Butter Lettuce Blend HEB | 31 | 2.7 g | 3.5 g | 0.44 g |
| Aeon oat milk Topvalu | 31 | 0.6 g | 3.1 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9348470000894. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.