Chobani

Packaged product Dairy and Eggs Coffee yogurt

Chobani contains 93 kcal per 100 g. A serving, 150 g (150 g) provides about 140 kcal.

Roughly 52% of its calories come from carbohydrates, with 32% from protein and 16% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 1,287 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chobani by Coffee yogurt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
93kcal per 100 g
7.3 gprotein
12 gcarbohydrates
1.7 gfat
140kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93.3 kcal
Total fat L 1.7 g 2%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 43.3 mg 2%
Total carbohydrates L 12 g 4%
Dietary fiber L 0.67 g 2%
Total sugars L 11.3 g
Added sugars L 8 g 16%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 52%Fat: 16%93kcal / 100 g
  • Protein 32%
  • Carbohydrates 52%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0.67 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars11.3 gin the top quarter of dairy and eggs (median 8.2 g)
  • Fat1.7 gabove the median for dairy and eggs (median 1.5 g)
  • Sodium43.3 mgabove the median for dairy and eggs (median 40 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coffee yogurt
Barcode
0818290019592
Quantity
150 g
Label serving
150 g
Category
Greek-style yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured reduced fat milk, cane sugar, water, fruit pectin, fruit juice concentrate (for color), natural flavors, guar gum, coffee extract, lemon juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilk

Similar products

FoodCaloriesProteinCarbsFat
Greek Strained Yogurt Nounoʻs 93 8 g 8.7 g 2 g
Greek Yogurt Key Lime Blended Chobani 93 7.3 g 11.3 g 1.7 g
Greek Yogurt Mixed Berry Chobani 93 7.3 g 11.3 g 1.7 g
Toasted Coconut Vanilla Whole Milk Greek Yogurt Friendly Farms 93 7.3 g 9.3 g 3 g
Greek Yogurt Vanilla Bean Chobani 93 7.8 g 9.5 g 2.6 g
Kids Greek Yoghurt Pouch Vanilla Tamar Valley Dairy 94 3.4 g 4.5 g 6.4 g
Greek yogurt Milky Mist 93 7 g 11.3 g 2.2 g
Total Greek Yoghurt Fage 93 9 g 3 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chobani?

100 g of Chobani has 93 kcal. Serving, 150 g (150 g): about 140 kcal.

How much protein is in Chobani?

Chobani contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 11 g in serving, 150 g (150 g). About 32% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Chobani?

Chobani has 12 g of total carbohydrates per 100 g, including 0.67 g of fiber and 11.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chobani?

Chobani contains 1.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Chobani?

100 g contains 43.3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0818290019592. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.