Chipotle Sauce

Packaged product Soups and Sauces The Belgian

Chipotle Sauce contains 273 kcal per 100 g. A serving, 15 g (15 g) provides about 41 kcal.

Roughly 85% of its calories come from fat, with 14% from carbohydrates and 0.9% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 1,000% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

273kcal per 100 g
0.6 gprotein
9.3 gcarbohydrates
25.3 gfat
41kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 25.3 g 32%
Saturated fat L 4.3 g 22%
Trans fat L 0 g
Cholesterol L 17.1 mg 6%
Sodium L 633 mg 28%
Total carbohydrates L 9.3 g 3%
Dietary fiber L 2.5 g 9%
Total sugars L 7 g
Protein L 0.6 g 1%
Vitamin D L 200 µg1,000%
Calcium L 0.013 mg0%
Iron L 0 mg0%
Potassium L 0.35 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.9%Carbohydrates: 14%Fat: 85%273kcal / 100 g
  • Protein 0.9%
  • Carbohydrates 14%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D1,000%Potassium0%Calcium0%Iron0%

Nutritional insights

  • Protein0.6 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fiber2.5 gin the top quarter of soups and sauces (median 1 g)
  • Sugars7 gabove the median for soups and sauces (median 3.8 g)
  • Fat25.3 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat4.3 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium633 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Belgian
Barcode
6271100334829
Label serving
15 g
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6271100334829. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chipotle Sauce?

100 g of Chipotle Sauce has 273 kcal. Serving, 15 g (15 g): about 41 kcal.

How much protein is in Chipotle Sauce?

Chipotle Sauce contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.09 g in serving, 15 g (15 g). About 0.9% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Chipotle Sauce?

Chipotle Sauce has 9.3 g of total carbohydrates per 100 g, including 2.5 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chipotle Sauce?

Chipotle Sauce contains 25.3 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

What vitamins and minerals does Chipotle Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (1,000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chipotle Sauce?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.