CHIMAY Vrij uitloop eieren

Packaged product Other Foods CHIMAY

CHIMAY Vrij uitloop eieren contains 143 kcal per 100 g.

Roughly 52% of its calories come from fat, with 29% from protein and 19% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 119 kcal per 100 g across 32 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

143kcal per 100 g
12.6 gprotein
8 gcarbohydrates
9.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 9.9 g 13%
Saturated fat L 3.1 g 16%
Sodium L 14,000 mg 609%
Total carbohydrates L 8 g 3%
Dietary fiber not reported
Total sugars L 0 g
Protein L 12.6 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 19%Fat: 52%143kcal / 100 g
  • Protein 29%
  • Carbohydrates 19%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.6 gin the top quarter of other foods (median 6.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 4.5 g)
  • Fat9.9 gin the top quarter of other foods (median 4.5 g)
  • Saturated fat3.1 gabove the median for other foods (median 2.4 g)
  • Sodium14,000 mgin the top quarter of other foods (median 70 mg)
  • Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CHIMAY
Barcode
5412381103020
Quantity
6st
Category
eieren
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
CHIMAY Vrij uitloop eieren CHIMAY 143 12.6 g 8 g 9.9 g
Friesche Vlag Goudband Friesche Vlag 145 7.1 g 9.9 g 8.5 g
Scharrel Eieren Albert Heijn 148 27.9 g 0.47 g 21.2 g
BONI BIO Wit eieren BONI BIO 151 13 g 0 g 11 g
BONI Eieren vrij uitloopM BONI 125 13 g 0.5 g 8 g
BONI scharrelei Belgisch M BONI 125 13 g 0.5 g 8 g
BONI Vrij uitloop eieren L BONI 125 13 g 0.5 g 8 g
BONI Belgische scharreleieren L BONI 125 13 g 0.5 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5412381103020. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in CHIMAY Vrij uitloop eieren?

100 g of CHIMAY Vrij uitloop eieren has 143 kcal.

Is CHIMAY Vrij uitloop eieren high in protein?

CHIMAY Vrij uitloop eieren contains 12.6 g of protein per 100 g (25% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.8 g).

How many carbs are in CHIMAY Vrij uitloop eieren?

CHIMAY Vrij uitloop eieren has 8 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in CHIMAY Vrij uitloop eieren?

CHIMAY Vrij uitloop eieren contains 9.9 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in CHIMAY Vrij uitloop eieren?

100 g contains 14,000 mg of sodium, 609% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.