Chilli Con Carne

Packaged product Meals and Dishes Santa Maria

Chilli Con Carne contains 270 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 105 kcal per 100 g across 290 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli Con Carne by Santa Maria, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
10 gprotein
31 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 7 g 9%
Saturated fat L 1 g 5%
Sodium L 6,800 mg 296%
Total carbohydrates L 31 g 11%
Dietary fiber not reported
Total sugars L 12 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 55%Fat: 28%270kcal / 100 g
  • Protein 18%
  • Carbohydrates 55%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of meals and dishes (median 6.2 g)
  • Sugars12 gin the top quarter of meals and dishes (median 2 g)
  • Fat7 gin the top quarter of meals and dishes (median 3.3 g)
  • Saturated fat1 gbelow the median for meals and dishes (median 1.1 g)
  • Sodium6,800 mgin the top quarter of meals and dishes (median 328 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Santa Maria
Barcode
7311310031411
Category
Chili con carne
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chili con carne Delhaize 272 7.4 g 45 g 5.2 g
Chilli Con Carne Schwartz 257 7.6 g 56.1 g 5.9 g
Beef Chili And Corn Chips H-E-B 232 8.8 g 14.7 g 15.6 g
Kania Fix Für Chili Con Carne, Pulver Kania 312 10.8 g 52 g 5.1 g
Chilli con carne Schwartz 317 5.6 g 51.6 g 4.8 g
Chilli Con Carne Unilever 317 17 g 51 g 6.6 g
Chilli con carne Asda 328 6.7 g 67 g 2.2 g
bio fix für Chili Con Carne (glutenfrei) Cenovis 336 5 g 68.3 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7311310031411. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chilli Con Carne?

100 g of Chilli Con Carne has 270 kcal.

Is Chilli Con Carne high in protein?

Chilli Con Carne contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 6.2 g).

How many carbs are in Chilli Con Carne?

Chilli Con Carne has 31 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Con Carne?

Chilli Con Carne contains 7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Chilli Con Carne?

100 g contains 6,800 mg of sodium, 296% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.