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Chili Sauce

Packaged product Soups and Sauces KROGER

Chili Sauce contains 133 kcal per 100 g. A typical serving of 1 Tbsp (15 g) provides about 20 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 118 kcal per 100 g across 1,272 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 g
0 gprotein
33.3 gcarbohydrates
0 gfat
20kcal in 1 Tbsp (15 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,470 mg 64%
Total carbohydrates L 33.3 g 12%
Dietary fiber L 0 g 0%
Total sugars L 26.7 g
Protein L 0 g 0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%133kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Sugars26.7 gabove the median for soups and sauces (median 20 g)
  • Sodium1,470 mgin the top quarter of soups and sauces (median 941 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L667 IU

Product details

Brand
KROGER
Barcode
0011110669469
Label serving
1 Tbsp
Category
Ketchup, mustard, BBQ and cheese sauce

Ingredients

CRUSHED TOMATOES (TOMATO CONCENTRATE, WATER), HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, DRIED ONION, SPICES, DRIED GARLIC, DEXTROSE, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Original Bbq Sauce, Original BLUEGRASS 133 0 g 33.3 g 0 g
Homestyle Bbq Sauce, Homestyle GEFEN 133 0 g 30 g n/a
Buffalo Mild Wing Sauce, Buffalo Mild KROGER 133 0 g 6.7 g 13.3 g
Tomato Ketchup MATOUK'S 133 0 g 26.7 g 0 g
Sweet Chili Sauce, Sweet Chili WEGMANS 133 0 g 33.3 g 0 g
Black Truffle Tomato Condiment, Black Truffle PRIVATE SELECTION 133 0 g 26.7 g 0 g
Vidalia Onion Peach Hot Sauce, Vidalia Onion Peach MCCUTCHEON'S 133 0 g 33.3 g 0 g
Mango Pineapple Bbq Sauce, Mango Pineapple OLD HAVANA FOODS 133 3.3 g 40 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2023038. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2018. Imported November 6, 2026.

Last updated: . Source description: "CHILI SAUCE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chili Sauce?

100 g of Chili Sauce has 133 kcal. 1 Tbsp (15 g): about 20 kcal.

How much protein is in Chili Sauce?

Chili Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 Tbsp (15 g). About 0% of its calories come from protein.

How many carbs are in Chili Sauce?

Chili Sauce has 33.3 g of total carbohydrates per 100 g, including 0 g of fiber and 26.7 g of sugars.

How much fat is in Chili Sauce?

Chili Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chili Sauce?

100 g contains 1,470 mg of sodium, 64% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 8, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.