Chiffonnade de dinde grillée
Packaged product Poultry Kerets
Chiffonnade de dinde grillée contains 106 kcal per 100 g.
Roughly 68% of its calories come from protein, with 17% from fat and 15% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (100 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68%
- Carbohydrates 15%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of poultry (median 0.8 g)
- Fat2 gin the top quarter of poultry (median 1.5 g)
- Saturated fat0.7 gin the top quarter of poultry (median 0.5 g)
- Sodium560 mgin the lowest quarter of poultry (median 760 mg)
- Protein per 100 kcal17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kerets
- Barcode
- 7290001676349
- Quantity
- 125 g
- Category
- Cooked turkey breast slices
- Packaging
- Plastic,Tray
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poitrine de dinde (60%), blanc de dinde (20%), eau, maltodextrine, sel, fécule de pomme de terre, amidon modifié: E1442, conservateurs: E326, E262, E250, épaississants: E407a, E410, arômes, stabilisant: E451, ferments, antioxygène: E316.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| executive turkey bowl and basket | 106 | 19.4 g | 0 g | 5.3 g |
| Putenbrustfilet Güldenhof | 106 | 20.9 g | 1 g | 2 g |
| Truthahnbrust Dulano | 106 | 21 g | 1 g | 2 g |
| Delikatess Putenbrust Dulano | 106 | 21 g | 1 g | 2 g |
| Chiffonade de dinde grillée Kerets | 106 | 18 g | 4 g | 2 g |
| Chiffonade de dinde Kerets | 106 | 18 g | 4 g | 2 g |
| Filet de dinde Boni | 106 | 19 g | 4.9 g | 1 g |
| Blanc de dinde 100% filet doré au four SAINT ALBY | 106 | 21 g | 0.9 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7290001676349. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.