How many calories are in Chicken Vienna Sausage?

100 g of Chicken Vienna Sausage has 200 kcal. Serving, 60 g (60 g): about 120 kcal.

Is Chicken Vienna Sausage high in protein?

Chicken Vienna Sausage contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 7 g in serving, 60 g (60 g). About 23% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chicken Vienna Sausage?

Chicken Vienna Sausage has 1.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chicken Vienna Sausage?

Chicken Vienna Sausage contains 16.7 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Chicken Vienna Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Vienna Sausage?

100 g contains 850 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chicken Vienna Sausage

Packaged product Poultry Bryan

Chicken Vienna Sausage contains 200 kcal per 100 g. A serving, 60 g (60 g) provides about 120 kcal.

Roughly 74% of its calories come from fat, with 23% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

200kcal per 100 g

11.7 gprotein

1.7 gcarbohydrates

16.7 gfat

120kcal in serving, 60 g (60 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	200 kcal
Total fat L	16.7 g	21%
Saturated fat L	5 g	25%
Trans fat L	0 g
Cholesterol L	153 mg	51%
Sodium L	850 mg	37%
Total carbohydrates L	1.7 g	0.6%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Protein L	11.7 g	23%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	0 mg	0%
Iron L	1.8 mg	10%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%
Iodine L	0 µg	0%
Fluoride L	0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 23%
Carbohydrates 3%
Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein11.7 gin the lowest quarter of poultry (median 17.6 g)
Fiber0 gin the lowest quarter of poultry (median 0.25 g)
Sugars0 gin the lowest quarter of poultry (median 0.89 g)
Fat16.7 gin the top quarter of poultry (median 4.5 g)
Saturated fat5 gin the top quarter of poultry (median 1.2 g)
Sodium850 mgin the top quarter of poultry (median 305 mg)
Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)

Monounsaturated fat L	0 g
Polyunsaturated fat L	0 g
Omega-3 fatty acids L	0 g

Other components (2)

Alcohol L	0 g
Caffeine L	0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	339 kcal	200 kcal
Protein	19.4 g	11.7 g
Carbohydrates	2.8 g	1.7 g
Fat	27.8 g	16.7 g
Fiber	0 g	n/a
Sugars	0 g	n/a
Sodium	1.4 mg	850 mg

Product details

Brand: Bryan
Barcode: 0041358340097
Quantity: 60 g
Label serving: 60 g
Category: Poultry
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MECHANICALLY SEPARATED CHICKEN, CHICKEN BROTH (WATER, CHICKEN BROTH), WATER. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP, MUSTARD, SUGAR, SODIUM ERYTHORBATE, PAPRIKA AND OTHER FLAVORINGS, SODIUM NITRITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt

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chicken base Maggi	200	0 g	20 g	10 g
roast chicken thighs Morrisons	200	23.6 g	0.7 g	11.3 g
Caesar Salad with Chicken Marketside	200	9 g	6 g	16 g
Chicken Sausage Lilydale	200	12.5 g	1.3 g	16.3 g
Chicken Thighs Wegmans	200	28.2 g	0 g	9.4 g
Southern Style Chicken Breast Tenders Steggles	200	12.1 g	8.8 g	12.7 g
Mandarin Orange Chicken Fusia	200	7.1 g	22.9 g	10 g
British Boneless Skinless Chicken Thigh Costco UK	200	27 g	1.6 g	9.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2077389. License: CC0 1.0 (U.S. public domain). Source record dated May 12, 2020. Imported November 6, 2026.
Open Food Facts, record 0041358340097. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.