Chicken Tighs

Packaged product Poultry Cresent

Chicken Tighs contains 152 kcal per 100 g. A serving, 40 z, 112 g (112 g) provides about 170 kcal.

Roughly 57% of its calories come from fat, with 43% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

152kcal per 100 g
17 gprotein
0 gcarbohydrates
9.8 gfat
170kcal in serving, 40 z, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 9.8 g 13%
Saturated fat L 3.1 g 16%
Trans fat L 0 g
Cholesterol L 71.4 mg 24%
Sodium L 75.9 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Fat: 57%152kcal / 100 g
  • Protein 43%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gbelow the median for poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat9.8 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat3.1 gin the top quarter of poultry (median 1.2 g)
  • Sodium75.9 mgin the lowest quarter of poultry (median 305 mg)
  • Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cresent
Barcode
0206258307551
Label serving
40 z (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fajita Style Chicken Wegmans 152 15.2 g 8.9 g 6.3 g
Chicken Hearts USA 152 15.2 g 0.89 g 8.9 g
Chicken Hearts, Raw Wildfork 152 15.2 g 0.89 g 8.9 g
Cilantro Lime Boneless Skinless Chicken Thigh Strips Buena Mesa 152 16.1 g 2.7 g 8.9 g
ground turkey Jennie-O 152 18.8 g 0 g 7.1 g
93% Lean 7% Fat Ground Turkey Jennie-O 152 18.8 g 0 g 7.1 g
Boneless Skinless chicken Thighs Good & Gather 152 17 g 0 g 8.9 g
Chicken Tights Foster Farms 152 17 g 0 g 8.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0206258307551. License: ODbL 1.0 (Open Food Facts). Source record dated November 22, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Tighs?

100 g of Chicken Tighs has 152 kcal. Serving, 40 z, 112 g (112 g): about 170 kcal.

Is Chicken Tighs high in protein?

Chicken Tighs contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 40 z, 112 g (112 g). About 43% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Chicken Tighs?

Chicken Tighs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Tighs?

Chicken Tighs contains 9.8 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Chicken Tighs?

100 g contains 75.9 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 22, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.