Chicken Strips

Packaged product Poultry Cekin

Chicken Strips contains 228 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 456 kcal.

Roughly 40% of its calories come from carbohydrates, with 33% from fat and 27% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 155 kcal per 100 g across 2,842 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Strips by Cekin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
15.3 gprotein
23 gcarbohydrates
8.3 gfat
456kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 8.3 g 11%
Saturated fat L 0.9 g 5%
Sodium L 472 mg 21%
Total carbohydrates L 23 g 8%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 15.3 g 31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 40%Fat: 33%228kcal / 100 g
  • Protein 27%
  • Carbohydrates 40%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15.3 gbelow the median for poultry (median 18.3 g)
  • Sugars0.1 gbelow the median for poultry (median 0.5 g)
  • Fat8.3 gabove the median for poultry (median 7 g)
  • Saturated fat0.9 gbelow the median for poultry (median 1.5 g)
  • Sodium472 mgabove the median for poultry (median 425 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cekin
Barcode
3850159141171
Label serving
1 portion (200 g)
Category
Chickens
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Nugggets de pollo Preli 228 13.1 g 22 g 9.4 g
Gran Cotoletta Aia 228 15 g 15 g 12 g
Chicken Nuggets Chef Select 228 10.3 g 18.7 g 12.1 g
Panko Chicken Breast Patties Kirkwood 228 15.2 g 16.5 g 11.4 g
Chicken Kebabs Kebab Factory 228 13.2 g 7 g 16.7 g
Sriracha Chicken Bites READY 228 15.7 g 5.6 g 15.9 g
Chicken Strips Watson Ridge 229 10 g 24.3 g 8.6 g
Halal Chicken Strips Taaaam Halal 229 10 g 24.3 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3850159141171. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Strips?

100 g of Chicken Strips has 228 kcal. Serving, 1 portion, 200 g (200 g): about 456 kcal.

Is Chicken Strips high in protein?

Chicken Strips contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 30.6 g in serving, 1 portion, 200 g (200 g). About 27% of its calories come from protein. Compared with other poultry, that is below the median (median 18.3 g).

How many carbs are in Chicken Strips?

Chicken Strips has 23 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Strips?

Chicken Strips contains 8.3 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Chicken Strips?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.