Chicken Sticks

Packaged product Poultry Primana

Chicken Sticks contains 210 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 263 kcal.

Roughly 38% of its calories come from fat, with 32% from carbohydrates and 30% from protein (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 234 kcal per 100 g across 38 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Sticks by Primana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
16 gprotein
16.8 gcarbohydrates
8.8 gfat
263kcal in serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 8.8 g 11%
Saturated fat L 1.3 g 6%
Sodium L 628 mg 27%
Total carbohydrates L 16.8 g 6%
Dietary fiber not reported
Total sugars L 0.72 g
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 32%Fat: 38%210kcal / 100 g
  • Protein 30%
  • Carbohydrates 32%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the top quarter of poultry (median 13.8 g)
  • Sugars0.72 gbelow the median for poultry (median 0.87 g)
  • Fat8.8 gin the lowest quarter of poultry (median 11.1 g)
  • Saturated fat1.3 gin the lowest quarter of poultry (median 1.9 g)
  • Sodium628 mgin the top quarter of poultry (median 440 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primana
Barcode
4061461434618
Label serving
1 portion (125 g)
Category
Poultry nuggets
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Nuggets di pollo LIDL 210 14 g 16 g 10 g
Crousty Chicken Le Gaulois 212 16 g 14 g 10 g
Bocconcini di pollo Eurospin 213 12 g 19 g 9.7 g
Bocconcini di pollo Penny 215 15 g 14 g 11 g
Bocconcini panati di pollo Conad 215 14 g 15 g 11 g
Crunchy chicken nuggets Bell 215 15 g 16 g 10 g
Bocconcini di pollo Despar 217 14 g 15 g 11 g
Isla nuggets Isla Délice 202 10.9 g 12.9 g 11.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061461434618. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Sticks?

100 g of Chicken Sticks has 210 kcal. Serving, 1 portion, 125 g (125 g): about 263 kcal.

Is Chicken Sticks high in protein?

Chicken Sticks contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 20 g in serving, 1 portion, 125 g (125 g). About 30% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 13.8 g).

How many carbs are in Chicken Sticks?

Chicken Sticks has 16.8 g of total carbohydrates per 100 g, including 0.72 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Sticks?

Chicken Sticks contains 8.8 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

How much sodium is in Chicken Sticks?

100 g contains 628 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.