Wild Maine Blueberry Jam
Packaged product Sweets and Desserts Stonewall Kitchen
Wild Maine Blueberry Jam contains 211 kcal per 100 g. A serving, 1 tbsp., 19 g (19 g) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 52.6 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 47.4 g | |
| Added sugars L | 47.4 g | 95% |
| Protein L | 0 g | 0% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.9 g)
- Sugars47.4 gin the top quarter of sweets and desserts (median 22.2 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Stonewall Kitchen
- Barcode
- 0711381330890
- Quantity
- 850 g
- Label serving
- 1 tbsp. (19 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marion Blackberry Pie - No Sugar Added Remlinger Farms | 211 | 2.8 g | 28.2 g | 9.9 g |
| Premier scotch pie Brownings | 211 | 7 g | 20 g | 11 g |
| Honey pepper salmon Inland Market | 211 | 19.7 g | 4.2 g | 12.7 g |
| Sweet and smoky wings Waitrose | 211 | 21 g | 4.4 g | 12.2 g |
| Sausage Sweet Gianelli | 211 | 22.2 g | 0 g | 13.3 g |
| Dairy free frozen dessert choco pb cup Klimon | 211 | 2.6 g | 23.7 g | 12.3 g |
| Blueberry Peach Jam Stonewall Kitchen | 211 | 0 g | 52.6 g | 0 g |
| Grape Fruit Spread Cvs Pharmacy Inc. | 211 | 0 g | 52.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wild Maine Blueberry Jam?
100 g of Wild Maine Blueberry Jam has 211 kcal. Serving, 1 tbsp., 19 g (19 g): about 40 kcal.
How much protein is in Wild Maine Blueberry Jam?
Wild Maine Blueberry Jam contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp., 19 g (19 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).
How many carbs are in Wild Maine Blueberry Jam?
Wild Maine Blueberry Jam has 52.6 g of total carbohydrates per 100 g, including 0 g of fiber and 47.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wild Maine Blueberry Jam?
Wild Maine Blueberry Jam contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Wild Maine Blueberry Jam?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0711381330890. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.