chicken noodles

Packaged product Poultry msggi

Chicken noodles contains 461 kcal per 100 g. A serving, 59.2 g (59.2 g) provides about 273 kcal.

Roughly 51% of its calories come from carbohydrates, with 40% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

461kcal per 100 g
9.5 gprotein
58.8 gcarbohydrates
20.4 gfat
273kcal in serving, 59.2 g (59.2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 461 kcal
Total fat L 20.4 g 26%
Saturated fat L 10.1 g 51%
Sodium L 2,459 mg 107%
Total carbohydrates L 58.8 g 21%
Dietary fiber L 2.4 g 8%
Total sugars L 1.4 g
Protein L 9.5 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 51%Fat: 40%461kcal / 100 g
  • Protein 8%
  • Carbohydrates 51%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.5 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber2.4 gin the top quarter of poultry (median 0.25 g)
  • Sugars1.4 gabove the median for poultry (median 0.89 g)
  • Fat20.4 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat10.1 gin the top quarter of poultry (median 1.2 g)
  • Sodium2,459 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
msggi
Barcode
5201219489104
Label serving
59.2 g
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mediterranean Style Chicken Bloomer Toastie Pret A manger 461 26.6 g 55.1 g 13.5 g
Mikado Pasta & Basta Duck Mikado 461 9.9 g 60.3 g 20 g
Ready to Eat Noodles Chicken Flavoured Wai Wai 461 7 g 63 g 20 g
Chicken Cup Noodle Cup Noodles 461 12.6 g 59.2 g 18.2 g
Hainanese Chicken Rice Paste Woh Hip 462 4.4 g 43.4 g 30.1 g
Chicken and bacon carbonara Gold standard nutrition 462 35 g 56 g 12.6 g
Chicken Instant Noodles Kung Food 462 8.5 g 60 g 19 g
Chicken Flavour Noodles Koka 462 2.8 g 59.5 g 19.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5201219489104. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in chicken noodles?

100 g of chicken noodles has 461 kcal. Serving, 59.2 g (59.2 g): about 273 kcal.

How much protein is in chicken noodles?

Chicken noodles contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 5.6 g in serving, 59.2 g (59.2 g). About 8% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in chicken noodles?

Chicken noodles has 58.8 g of total carbohydrates per 100 g, including 2.4 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chicken noodles?

Chicken noodles contains 20.4 g of fat per 100 g, of which 10.1 g is saturated (51% of the Daily Value).

How much sodium is in chicken noodles?

100 g contains 2,459 mg of sodium, 107% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.