Chicken Broth, Chicken
Packaged product Soups and Sauces AVENUE
Chicken Broth, Chicken contains 11 kcal per 100 g. A typical serving of 1 CAN (411 g) provides about 45 kcal.
Roughly 58% of its calories come from fat, with 21% from protein and 21% from carbohydrates (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (15 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 11 kcal | |
| Total fat L | 0.61 g | 0.8% |
| Saturated fat L | 0.36 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 411 mg | 18% |
| Total carbohydrates L | 0.49 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0.49 g | 1% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 17 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 21%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.49 gbelow the median for soups and sauces (median 1.6 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 0.42 g)
- Fat0.61 gabove the median for soups and sauces (median 0 g)
- Saturated fat0.36 gin the top quarter of soups and sauces (median 0 g)
- Sodium411 mgin the top quarter of soups and sauces (median 238 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- AVENUE
- Barcode
- 02362737003
- Label serving
- 1 CAN
- Category
- Canned Soup
Ingredients
CHICKEN BROTH, CHICKEN FAT, SALT, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, MONOSODIUM GLUTAMATE, MALTODEXTRIN (FROM TAPIOCA AND CORN), CHICKEN MEAT, SUGAR, CORN STARCH, NATURAL FLAVORS, ONION POWDER, TURMERIC, GARLIC POWDER, SPICE, SOYBEAN OIL (TRACE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Broth WEGMANS | 11 | 0.49 g | 0.49 g | 0.61 g |
| Reduced Sodium Chicken Broth WEGMANS | 11 | 0.49 g | 0.49 g | 0.61 g |
| Chicken Broth WEGMANS | 11 | 0.42 g | 0.42 g | 0.64 g |
| Chicken Broth WEGMANS | 11 | 0.42 g | 0.42 g | 0.64 g |
| Lower Sodium Chicken Broth CENTO | 11 | 0.49 g | 0.49 g | 0.61 g |
| Chicken Bone Broth Jalapeno, Chicken FERRER | 12 | n/a | 1.3 g | 0.42 g |
| Bone Broth Slow Simmered Artisan Tonic, Bone Broth FOND | 12 | 4.2 g | 0 g | 0 g |
| Organic Free-Range Chicken Stock For Cooking, Chicken KITCHEN BASICS | 12 | 2.1 g | 0.42 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2409201. License: CC0 1.0 (U.S. public domain). Source record dated September 14, 2019. Imported November 6, 2026.
Last updated: . Source description: "CHICKEN BROTH, CHICKEN". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.