Chick boy fish crackers

Packaged product Bread and Baked Goods Chickboy

Chick boy fish crackers contains 497 kcal per 100 g. A serving, 100.0 g (100 g) provides about 497 kcal.

Roughly 54% of its calories come from carbohydrates, with 44% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chick boy fish crackers by Chickboy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
497kcal per 100 g
3.2 gprotein
66.9 gcarbohydrates
24.1 gfat
497kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 497 kcal
Total fat L 24.1 g 31%
Saturated fat L 11.4 g 57%
Sodium not reported
Total carbohydrates L 66.9 g 24%
Dietary fiber L 3.3 g 12%
Total sugars L 3.4 g
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 54%Fat: 44%497kcal / 100 g
  • Protein 3%
  • Carbohydrates 54%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber3.3 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars3.4 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat24.1 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat11.4 gin the top quarter of bread and baked goods (median 1.6 g)
  • Protein per 100 kcal0.64 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chickboy
Barcode
4806505854782
Label serving
100.0 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Korean cracker Orion 497 4.5 g 65.9 g 25 g
Banana Bread The Original Gourmet 497 7.2 g 70.3 g 20 g
Hot Cracker Mix Orchard Valley 497 12.4 g 40 g 29.6 g
Sour Cream & Chives Rice Crackers Vege 497 3.6 g 64.8 g 24 g
Millionaire shortbread Morrisons 497 4.7 g 57.5 g 27.2 g
Rolls speculoos Lotus 497 4.6 g 67.1 g 23.1 g
Frollini con cacao di cioccolato extra fondente Dico 497 7.9 g 62.6 g 23 g
KEX ROLL Cocoa Filling Lidl 497 5.4 g 64.3 g 23.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chick boy fish crackers?

100 g of Chick boy fish crackers has 497 kcal. Serving, 100.0 g (100 g): about 497 kcal.

How much protein is in Chick boy fish crackers?

Chick boy fish crackers contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 3.2 g in serving, 100.0 g (100 g). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Chick boy fish crackers?

Chick boy fish crackers has 66.9 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chick boy fish crackers?

Chick boy fish crackers contains 24.1 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated September 16, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806505854782. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.