Chevre

Packaged product Dairy and Eggs Tine

Chevre contains 316 kcal per 100 g. A serving, 100.0 g (100 g) provides about 316 kcal.

Roughly 80% of its calories come from fat, with 19% from protein and 1% from carbohydrates (estimated with general energy factors).

100 g provides 53,333% of the Daily Value for iodine, 25% of the Daily Value for Vitamin A and 14% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chevre by Tine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
15 gprotein
1 gcarbohydrates
28 gfat
316kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 28 g 36%
Saturated fat L 18 g 90%
Sodium L 1.1 mg 0%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 15 g 30%
Vitamin A L 225 µg25%
Vitamin C L 0 mg0%
Vitamin D L 0.38 µg2%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Pantothenic acid (B5) L 0.7 mg14%
Choline L 0 mg0%
Calcium L 140 mg11%
Iron L 0.25 mg1%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 26 mg0.6%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 80,000 µg53,333%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 1%Fat: 80%316kcal / 100 g
  • Protein 19%
  • Carbohydrates 1%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine53,333%Vitamin A25%Pantothenic acid (B5)14%Calcium11%Vitamin D2%Iron1%Potassium0.6%Vitamin C0%Vitamin E0%Vitamin K0%

Nutritional insights

  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Tine
Barcode
7038010071799
Quantity
120g
Label serving
100.0 g
Category
Chevrot cheese from goat's milk
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisert geitemelk, syrekultur, salt, mikrobiell løype

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Le Chevrot Sèvre & belle 295 19 g 0.7 g 24 g
Le petit Chevrot au lait cru Sèvre & Belle 295 19 g 0.7 g 24 g
Le Chevrot au lait cru cendré Sèvre & Belle 295 19 g 0.7 g 24 g
Le Chevrot Sevre & Belle 292 18 g 1 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chevre?

100 g of Chevre has 316 kcal. Serving, 100.0 g (100 g): about 316 kcal.

Is Chevre high in protein?

Chevre contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 15 g in serving, 100.0 g (100 g). About 19% of its calories come from protein.

How many carbs are in Chevre?

Chevre has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chevre?

Chevre contains 28 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Chevre contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (53,333% DV), Vitamin A (25% DV), Pantothenic acid (B5) (14% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chevre?

100 g contains 1.1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7038010071799. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.