Cherry pie filling or topping, cherry

Packaged product Sweets and Desserts Food Club

Cherry pie filling or topping, cherry contains 118 kcal per 100 g. A serving, 1/3 cup, 85 g (85 g) provides about 100 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (123 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

118kcal per 100 g
1.2 gprotein
28.2 gcarbohydrates
0 gfat
100kcal in serving, 1/3 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 18 mg 0.8%
Total carbohydrates L 28.2 g 10%
Dietary fiber L 1.2 g 4%
Total sugars L 23.5 g
Protein L 1.2 g 2%
Vitamin A L 70.5 µg8%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.59 mg3%
Potassium L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%118kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8%Iron3%Potassium3%Vitamin C0%Calcium0%

Nutritional insights

  • Protein1.2 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars23.5 gabove the median for sweets and desserts (median 21.2 g)
  • Sodium18 mgbelow the median for sweets and desserts (median 28 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Food Club
Barcode
0036800321946
Label serving
1/3 cup (85 g)
Category
Pastry helpers
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red tart pitted cherries, water, sugar, modified corn starch, citric acid, erythorbic acid (to promote color retention), red #40.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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FoodCaloriesProteinCarbsFat
Blueberry pie filling or topping, blueberry Food Club 118 1.2 g 28.2 g 0 g
Very cherry pie filling or topping, very cherry Food Club 118 1.2 g 28.2 g 0 g
Apple Pie Filling That's Smart! 118 0 g 29.4 g 0 g
Pie filling & topping Market Pantry 118 0 g 28.2 g 0 g
Pie filling & topping, raspberry Target Brands Inc. 118 0 g 28.2 g 0 g
Pie filling Meijer 118 1.2 g 28.2 g 0 g
Shoprite, pie filling, apple Shoprite 118 0 g 29.4 g 0 g
Cherry pie filling, cherry Harris Teeter 118 0 g 28.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry pie filling or topping, cherry?

100 g of Cherry pie filling or topping, cherry has 118 kcal. Serving, 1/3 cup, 85 g (85 g): about 100 kcal.

How much protein is in Cherry pie filling or topping, cherry?

Cherry pie filling or topping, cherry contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1/3 cup, 85 g (85 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0 g).

How many carbs are in Cherry pie filling or topping, cherry?

Cherry pie filling or topping, cherry has 28.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 23.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cherry pie filling or topping, cherry?

Cherry pie filling or topping, cherry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cherry pie filling or topping, cherry?

100 g contains 18 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0036800321946. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.