Cherry Pie 8-inch
Packaged product Sweets and Desserts Table Talk Pies
Cherry Pie 8-inch contains 263 kcal per 100 g. A serving, 0.167 pie, 114 g (114 g) provides about 300 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 281 mg | 12% |
| Total carbohydrates L | 36.8 g | 13% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 18.4 g | |
| Added sugars L | 8.8 g | 18% |
| Protein L | 1.8 g | 4% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0 mg | 0% |
| Potassium L | 79 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 2 g)
- Sugars18.4 gbelow the median for sweets and desserts (median 20.8 g)
- Fat11.4 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat5.3 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium281 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 263 kcal |
| Protein | 1.8 g | 1.8 g |
| Carbohydrates | 38.6 g | 36.8 g |
| Fat | 12.3 g | 11.4 g |
| Fiber | 0.88 g | 0.9 g |
| Sugars | 19.3 g | 18.4 g |
| Sodium | 246 mg | 281 mg |
Product details
- Brand
- Table Talk Pies
- Barcode
- 0011233491312
- Label serving
- 0.167 pie (114 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pierogi Jaju | 263 | 9.1 g | 44.4 g | 4.6 g |
| Ice cream Lactaid | 263 | 5.3 g | 26.3 g | 16.8 g |
| Martin's swirl bread maple brown sugar Martin's | 263 | 10.5 g | 47.4 g | 5.3 g |
| Jambon cru Aoste | 263 | 29 g | 0.7 g | 16 g |
| Damson Plum Jam Milburn Orchards | 263 | 0 g | 68.4 g | 0 g |
| Paupiette de veau TENDRIADE | 263 | 14 g | 2.4 g | 22 g |
| Organic honey cracked wheat Wegmans | 263 | 10.5 g | 42.1 g | 5.3 g |
| Cookie Dough Ice Cream Little Man | 263 | 4.2 g | 28 g | 15.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2667590. License: CC0 1.0 (U.S. public domain). Source record dated October 3, 2023. Imported November 6, 2026.
- Open Food Facts, record 0011233491312. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.