Cheesecake al cioccolato

Packaged product Sweets and Desserts MD

Cheesecake al cioccolato contains 346 kcal per 100 g.

Roughly 58% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (329 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesecake al cioccolato by MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
346kcal per 100 g
5.5 gprotein
30 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 22 g 28%
Saturated fat L 15 g 75%
Sodium L 184 mg 8%
Total carbohydrates L 30 g 11%
Dietary fiber not reported
Total sugars L 16 g
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 35%Fat: 58%346kcal / 100 g
  • Protein 6%
  • Carbohydrates 35%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gabove the median for sweets and desserts (median 4.8 g)
  • Sugars16 gin the lowest quarter of sweets and desserts (median 22 g)
  • Fat22 gabove the median for sweets and desserts (median 19.3 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 10.6 g)
  • Sodium184 mgabove the median for sweets and desserts (median 152 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MD
Barcode
8019730087023
Quantity
400 g
Category
Cheesecakes
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Made Without Wheat New York Cheesecake Marks & Spencer 346 3.4 g 32.6 g 22 g
Cheesecake mirtillo Chef a casa 346 1.9 g 39 g 20 g
Lemon cheesecake Asda 346 4.2 g 37 g 20 g
Cheesecake au citron Picard 347 6.8 g 40 g 18 g
Lemon & Raspberry Cheesecake Slices Sainsbury's 347 4.3 g 35.8 g 20.6 g
Salted Caramel And Peanut Cheesecake Slices Sainsbury's Taste The Difference 345 8 g 36.6 g 18.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8019730087023. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheesecake al cioccolato?

100 g of Cheesecake al cioccolato has 346 kcal.

How much protein is in Cheesecake al cioccolato?

Cheesecake al cioccolato contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.8 g).

How many carbs are in Cheesecake al cioccolato?

Cheesecake al cioccolato has 30 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake al cioccolato?

Cheesecake al cioccolato contains 22 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Cheesecake al cioccolato?

100 g contains 184 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.