Cheese Cup Rappoki

Packaged product Dairy and Eggs Yoppoki

Cheese Cup Rappoki contains 338 kcal per 100 g. A serving, 1 serving size, 145 g (145 g) provides about 490 kcal.

Roughly 71% of its calories come from carbohydrates, with 21% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Cup Rappoki by Yoppoki, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
6.2 gprotein
62.1 gcarbohydrates
8.3 gfat
490kcal in serving, 1 serving size, 145 g (145 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 8.3 g 11%
Saturated fat L 3.4 g 17%
Sodium L 566 mg 25%
Total carbohydrates L 62.1 g 23%
Dietary fiber not reported
Total sugars L 10.3 g
Protein L 6.2 g 12%
Iron L 0.69 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 71%Fat: 21%338kcal / 100 g
  • Protein 7%
  • Carbohydrates 71%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%

Nutritional insights

  • Protein6.2 gbelow the median for dairy and eggs (median 8 g)
  • Sugars10.3 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fat8.3 gbelow the median for dairy and eggs (median 10.2 g)
  • Saturated fat3.4 gbelow the median for dairy and eggs (median 4.3 g)
  • Sodium566 mgabove the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoppoki
Barcode
8809054402356
Quantity
145
Label serving
1 serving size (145 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Cup Rappoki?

100 g of Cheese Cup Rappoki has 338 kcal. Serving, 1 serving size, 145 g (145 g): about 490 kcal.

How much protein is in Cheese Cup Rappoki?

Cheese Cup Rappoki contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 9 g in serving, 1 serving size, 145 g (145 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Cheese Cup Rappoki?

Cheese Cup Rappoki has 62.1 g of total carbohydrates per 100 g, including 10.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Cup Rappoki?

Cheese Cup Rappoki contains 8.3 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Cheese Cup Rappoki?

100 g contains 566 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809054402356. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.