Cheese Cream Cake

Packaged product Sweets and Desserts 7Eleven JP

Cheese Cream Cake contains 390 kcal per 100 g. A serving, 40 g (40 g) provides about 156 kcal.

Roughly 53% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

390kcal per 100 g
5.3 gprotein
52 gcarbohydrates
18 gfat
156kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 18 g 23%
Saturated fat L 6.5 g 33%
Sodium L 200 mg 9%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 12.7 g
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 41%390kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gbelow the median for sweets and desserts (median 5.9 g)
  • Sugars12.7 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat18 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat6.5 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium200 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
7Eleven JP
Barcode
4903399102422
Label serving
40 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4903399102422. License: ODbL 1.0 (Open Food Facts). Source record dated November 24, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese Cream Cake?

100 g of Cheese Cream Cake has 390 kcal. Serving, 40 g (40 g): about 156 kcal.

How much protein is in Cheese Cream Cake?

Cheese Cream Cake contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 2.1 g in serving, 40 g (40 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Cheese Cream Cake?

Cheese Cream Cake has 52 g of total carbohydrates per 100 g, including 12.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Cream Cake?

Cheese Cream Cake contains 18 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).

How much sodium is in Cheese Cream Cake?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.