Heritage Vintage Cheddar & Jalapeo Dip
Packaged product Soups and Sauces CHRIS'
Heritage Vintage Cheddar & Jalapeo Dip contains 333 kcal per 100 g. A serving (30 g) provides about 100 kcal.
Roughly 88% of its calories come from fat, with 8% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 19,698 products.
100 g provides 18% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 16.7 g | 84% |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 233 mg | 18% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 4%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the top quarter of soups and sauces (median 2.2 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars3.3 gbelow the median for soups and sauces (median 3.8 g)
- Fat33.3 gin the top quarter of soups and sauces (median 2.6 g)
- Saturated fat16.7 gin the top quarter of soups and sauces (median 0.67 g)
- Sodium333 mgbelow the median for soups and sauces (median 391 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 6.7 g | 6.7 g |
| Carbohydrates | 3.3 g | 3.3 g |
| Fat | 33.3 g | 33.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 333 mg | 333 mg |
Product details
- Brand
- CHRIS'
- Barcode
- 0850007473006
- Category
- ketchup-mustard-bbq-cheese-sauce
Ingredients
MILK, CREAM, CANOLA OIL, PICKLED JALAPENO, WATER, CONTAINS LESS THAN 2 % OF: SKIM MILK, EGG, VINEGAR, LEMON JUICE CONCENTRATE, SUGAR, SALT, CULTURES, RENNET, LACTIC ACID, CITRIC ACID (PH CONTROL), ACETIC ACID, LOCUST BEAN GUM, XANTHAN GUM, CALCIUM CHLORIDE, SODIUM ALGINATE, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SODIUM SULFITE (PRESERVATIVE), TARA GUM, ENCLOSED SACHET INGREDIENT: CHILLI FLAKES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Heritage Vintage Cheddar & Jalapeo Dip?
100 g of Heritage Vintage Cheddar & Jalapeo Dip has 333 kcal. Serving (30 g): about 100 kcal.
How much protein is in Heritage Vintage Cheddar & Jalapeo Dip?
Heritage Vintage Cheddar & Jalapeo Dip contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving (30 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).
How many carbs are in Heritage Vintage Cheddar & Jalapeo Dip?
Heritage Vintage Cheddar & Jalapeo Dip has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars.
How much fat is in Heritage Vintage Cheddar & Jalapeo Dip?
Heritage Vintage Cheddar & Jalapeo Dip contains 33.3 g of fat per 100 g, of which 16.7 g is saturated (84% of the Daily Value).
What vitamins and minerals does Heritage Vintage Cheddar & Jalapeo Dip contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Heritage Vintage Cheddar & Jalapeo Dip?
100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 3, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850007473006. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2624480. License: CC0 1.0 (U.S. public domain). Source record dated July 3, 2023. Imported November 6, 2026.
Last updated: . Source description: "HERITAGE VINTAGE CHEDDAR & JALAPEO DIP". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.