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Cheddar + Mustard Dip, Cheddar + Mustard

Packaged product Soups and Sauces PLUCKY PICKLE DIP

Cheddar + Mustard Dip, Cheddar + Mustard contains 179 kcal per 100 g. A typical serving of 2 Tbsp (28 g) provides about 50 kcal.

Roughly 69% of its calories come from fat, with 15% from protein and 15% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 125 kcal per 100 g across 1,287 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

179kcal per 100 g
7.1 gprotein
7.1 gcarbohydrates
14.3 gfat
50kcal in 2 Tbsp (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 14.3 g 18%
Saturated fat L 8.9 g 45%
Trans fat L 0 g
Cholesterol L 36 mg 12%
Sodium L 571 mg 25%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 3.6 g
Protein L 7.1 g 14%
Calcium L 139 mg11%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 15%Fat: 69%179kcal / 100 g
  • Protein 15%
  • Carbohydrates 15%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron0%Potassium0%

Nutritional insights

  • Protein7.1 gin the top quarter of soups and sauces (median 2.7 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1.4 g)
  • Sugars3.6 gabove the median for soups and sauces (median 3.3 g)
  • Fat14.3 gabove the median for soups and sauces (median 6.5 g)
  • Saturated fat8.9 gin the top quarter of soups and sauces (median 0 g)
  • Sodium571 mgabove the median for soups and sauces (median 484 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
PLUCKY PICKLE DIP
Barcode
0868437000310
Label serving
2 Tbsp
Category
Dips & Salsa

Ingredients

PICKLES (FRESH CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED CHILI PEPPERS), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), NAVY BEANS (GREAT NORTHERN BEANS, WATER, SALT), SHARP WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MUSTARD WHOLE GRAIN (WATER, MUSTARD SEED, DISTILLED VINEGAR, SALT, WHITE WINE VINEGAR, SUGAR, SPICES, CITRIC ACID), DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, TURMERIC, SPICES), WHITE VINEGAR, FRESH LEMON JUICE, ONION DRY, ONION FLAKES, GARLIC POWDER, GARLIC DRY, CITRIC ACID, WHITE PEPPER, SPICES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2383914. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.

Last updated: . Source description: "CHEDDAR + MUSTARD DIP, CHEDDAR + MUSTARD". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheddar + Mustard Dip, Cheddar + Mustard?

100 g of Cheddar + Mustard Dip, Cheddar + Mustard has 179 kcal. 2 Tbsp (28 g): about 50 kcal.

How much protein is in Cheddar + Mustard Dip, Cheddar + Mustard?

Cheddar + Mustard Dip, Cheddar + Mustard contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 2 Tbsp (28 g). About 15% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.7 g).

How many carbs are in Cheddar + Mustard Dip, Cheddar + Mustard?

Cheddar + Mustard Dip, Cheddar + Mustard has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Cheddar + Mustard Dip, Cheddar + Mustard?

Cheddar + Mustard Dip, Cheddar + Mustard contains 14.3 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Cheddar + Mustard Dip, Cheddar + Mustard contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar + Mustard Dip, Cheddar + Mustard?

100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 19, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.