Chastinet Cheese, Chastinet
Packaged product Dairy and Eggs YANCEY'S FANCY
Chastinet Cheese, Chastinet contains 463 kcal per 100 g. A typical serving of 1 ONZ (28.3 g) provides about 131 kcal.
Roughly 82% of its calories come from fat, with 18% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 357 kcal per 100 g across 4,284 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 463 kcal | |
| Total fat L | 42.4 g | 54% |
| Saturated fat L | 21.2 g | 106% |
| Cholesterol L | 95 mg | 32% |
| Sodium | not reported | |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars | not reported | |
| Protein L | 21.2 g | 42% |
| Iron L | 0 mg | 0% |
| Potassium L | 71 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.2 gbelow the median for dairy and eggs (median 21.4 g)
- Fat42.4 gin the top quarter of dairy and eggs (median 28.6 g)
- Saturated fat21.2 gin the top quarter of dairy and eggs (median 17.9 g)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- YANCEY'S FANCY
- Barcode
- 0633622555636
- Label serving
- 1 ONZ
- Category
- Cheese
Ingredients
MILK, CULTURES, SALT, ENZYMES, ANNATTO (FOR COLOR)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Manchego Pdo Cheese DON JUAN | 464 | 28.6 g | 0 g | 39.3 g |
| Rosemary Sheep's Milk Cheese With, Rosemary SOL & MAR | 464 | 25 g | 0 g | 39.3 g |
| Hamis Fares, Manchego Sheep Cheese HAMIS FARES | 464 | 25 g | 0 g | 39.3 g |
| Jarlsberg Cheese Spread MARKET DISTRICT | 464 | 10.7 g | 0 g | 46.4 g |
| Baked Cheese With Smoked Bacon, Smoked Bacon SHULLSBURG CREAMERY | 464 | 32.1 g | 3.6 g | 32.1 g |
| Mozzarella Marinated Cheese, Mozzarella PRICE CHOPPER | 464 | 10.7 g | 0 g | 46.4 g |
| 6 Month Aged Goat Cheese, 6 Month Aged FRANS HALS | 464 | 25 g | 0 g | 39.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2384496. License: CC0 1.0 (U.S. public domain). Source record dated February 18, 2021. Imported November 6, 2026.
Last updated: . Source description: "CHASTINET CHEESE, CHASTINET". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.