Champignons

Packaged product Meat Kings - Aldi

Champignons contains 18 kcal per 100 g. A serving, 170 g (170 g) provides about 31 kcal.

Roughly 49% of its calories come from protein, with 26% from carbohydrates and 26% from fat (estimated with general energy factors).

That is close to the median for meat on FoodFactly (19 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Champignons by Kings - Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
18kcal per 100 g
1.7 gprotein
0.9 gcarbohydrates
0.4 gfat
31kcal in serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 18 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.1 g 0.5%
Sodium L 176 mg 8%
Total carbohydrates L 0.9 g 0.3%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 1.7 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Carbohydrates: 26%Fat: 26%18kcal / 100 g
  • Protein 49%
  • Carbohydrates 26%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.7 gin the lowest quarter of meat (median 2.2 g)
  • Sugars0 gin the lowest quarter of meat (median 0.2 g)
  • Sodium176 mgin the lowest quarter of meat (median 250 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kings - Aldi
Barcode
4061463581358
Quantity
280 g
Label serving
170 g
Category
Canned champignon mushrooms
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Champignons, Wasser, Salz, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Champignons de Paris Boni 18 2.4 g 1 g 0 g
Champignons de Paris Horeca 18 2.1 g 0.5 g 0.5 g
Champignons de Paris Horeca 18 2.1 g 0.5 g 0.5 g
Champignons de Paris Rochambeau 18 2.1 g 0.2 g 0.4 g
Champigons de paris Rochambeau 18 2.1 g 0.2 g 0.4 g
Champignons De Paris Entiers 1er Choix Rochambeau 18 2.1 g 0.2 g 0.4 g
Champignons de paris entiers 1er choix Gustadéa 18 1.7 g 0.9 g 0.5 g
Champignons Lutèce 18 2.1 g 0.2 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061463581358. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Champignons?

100 g of Champignons has 18 kcal. Serving, 170 g (170 g): about 31 kcal.

How much protein is in Champignons?

Champignons contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2.9 g in serving, 170 g (170 g). About 49% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 2.2 g).

How many carbs are in Champignons?

Champignons has 0.9 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Champignons?

Champignons contains 0.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Champignons?

100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.