Carbasso soup

Packaged product Soups and Sauces Ametller Origen

Carbasso soup contains 56 kcal per 100 g.

Roughly 46% of its calories come from fat, with 44% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 44 kcal per 100 g across 52 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carbasso soup by Ametller Origen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
1.3 gprotein
5.9 gcarbohydrates
2.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.3 g 2%
Sodium L 148 mg 6%
Total carbohydrates L 5.9 g 2%
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 44%Fat: 46%56kcal / 100 g
  • Protein 10%
  • Carbohydrates 44%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for soups and sauces (median 0.9 g)
  • Sugars2 gabove the median for soups and sauces (median 1.6 g)
  • Fat2.7 gabove the median for soups and sauces (median 2.1 g)
  • Saturated fat0.3 gbelow the median for soups and sauces (median 0.41 g)
  • Sodium148 mgin the lowest quarter of soups and sauces (median 242 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ametller Origen
Barcode
8437003647543
Category
Refrigerated vegetable soups
Nutri-Score
B as computed by Open Food Facts

Ingredients

EST. AMETLLER ORIGEN Premer CARBASSO fb horta Suggeriment de presentació CREMA DE CARBASSÓ 250 ml INGREDIENTS: carbassó (41%), aigua, patata, ceba, oli d'oliva, sal i fibra vegetal. INFORMACIÓ NUTRICIONAL (Valors mitjans per 100 ml): Valor energètic: 233 kJ - 56 kcal/Greixos: 2,7 g (dels quals saturats: 0,4 g) / Hidrats de carboni: 5,7 g (dels quals sucres: 1,9 g) / Fibra alimentària: 1,3 g/ Proteïnes: 1,5 g/Sal: 0,37 g.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8437003647543. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Carbasso soup?

100 g of Carbasso soup has 56 kcal.

How much protein is in Carbasso soup?

Carbasso soup contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0.9 g).

How many carbs are in Carbasso soup?

Carbasso soup has 5.9 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carbasso soup?

Carbasso soup contains 2.7 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Carbasso soup?

100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.