Caramels tendres
Packaged product Other Foods Carrefour
Caramels tendres contains 411 kcal per 100 g.
Roughly 75% of its calories come from carbohydrates, with 22% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 28,012,400% of the Daily Value for Vitamin D, 20% of the Daily Value for Vitamin B12 and 15% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 5.9 g | 30% |
| Cholesterol L | 9.2 mg | 3% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 59 g | |
| Added sugars L | 78.4 g | 157% |
| Protein L | 3 g | 6% |
| Vitamin A L | 25.8 µg | 3% |
| Vitamin C L | 0.73 mg | 0.8% |
| Vitamin D L | 5,602,480 µg | 28,012,400% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.052 mg | 4% |
| Riboflavin (B2) L | 0.19 mg | 15% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.05 mg | 3% |
| Folate (B9) L | 4.2 µg | 1% |
| Vitamin B12 L | 0.48 µg | 20% |
| Calcium L | 154 mg | 12% |
| Iron L | 0.1 mg | 0.6% |
| Magnesium L | 17.4 mg | 4% |
| Phosphorus L | 116 mg | 9% |
| Potassium L | 211 mg | 4% |
| Zinc L | 0.55 mg | 5% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.012 mg | 0.5% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 7.8 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 75%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gbelow the median for other foods (median 7.4 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars59 gin the top quarter of other foods (median 3.2 g)
- Fat10 gabove the median for other foods (median 6.6 g)
- Saturated fat5.9 gabove the median for other foods (median 2 g)
- Sodium320 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
- Water0.44 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.9 µg |
|---|
Other components (2)
| Water L | 0.44 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560071265656
- Quantity
- 1 kg
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose, sucre, poudre de _lait_ écrémé, graisse végétale de palme, matière grasse de _lait_ anhydre, dextrose, fleur de sel de Guérande 0,86%, émulsifiant : mono - et diglycérides d'acides gras, arôme naturel de vanille. Peut contenir des traces de soja et de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarSalt
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|---|---|---|---|---|
| Fondant chocolat U | 411 | 6.6 g | 34.8 g | 26.6 g |
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| Dent du chat Grand Frais | 411 | 26 g | 1.3 g | 33 g |
| Bellavitano Sartori | 411 | 26.5 g | 0.3 g | 33.7 g |
| Too good Too good | 411 | 15.6 g | 58.2 g | 10.8 g |
| Brioche pur beurre Leclerc | 411 | 12 g | 60 g | 13 g |
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| Petits pains grillés Epid'Or | 411 | 9.8 g | 73 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071265656. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.