Caramel Peanut Boulders, Assorted
Packaged product Sweets and Desserts 5280 Chocolate
Caramel Peanut Boulders, Assorted contains 480 kcal per 100 g. A serving, 2 each, 25 g (25 g) provides about 120 kcal.
Roughly 50% of its calories come from fat, with 41% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 3,215 products.
100 g provides 12% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 32 g | |
| Protein L | 12 g | 24% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 160 mg | 12% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 41%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber3 gabove the median for sweets and desserts (median 2.5 g)
- Sugars32 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat28 gbelow the median for sweets and desserts (median 34 g)
- Saturated fat10 gin the lowest quarter of sweets and desserts (median 17 g)
- Sodium120 mgin the top quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 480 kcal | 480 kcal |
| Protein | 12 g | 12 g |
| Carbohydrates | 52 g | 52 g |
| Fat | 28 g | 28 g |
| Fiber | 3 g | 3 g |
| Sugars | 32 g | 32 g |
| Sodium | 120 mg | 120 mg |
Product details
- Brand
- 5280 Chocolate
- Barcode
- 0847753023715
- Label serving
- 2 EACH (25 g)
- Category
- Bonbons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (sugar, chocolate liquor, milk coca butter, soy lecithin and pure vanilla, semisweet chocolate (sugar, chocolate processed with potassium carbonate, cocoa butter, milk fat (butter), soy lecithin. pure vanilla: peanuts, corn syrup evaporated milk brown sugar, sugar, cream powder, butter, molasses granules, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCreamButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whitman's, assorted chocolates Whitman's | 480 | 4 g | 68 g | 22 g |
| Eierlikör Pralinen Chocola | 480 | 4.2 g | 54 g | 24 g |
| Milk & Dark Assorted Chocolates Gertrude Hawk Chocolates | 480 | 4 g | 60 g | 24 g |
| M&m's chocolate M&M's | 480 | 5.1 g | 70.2 g | 19.3 g |
| Bærries Lakrids Lakrids | 480 | 4 g | 66 g | 22 g |
| Œufs feuilletés chocolat blanc Carrefour | 480 | 4.5 g | 66 g | 22 g |
| Feinste Trüffelpralinen Marc de Champagne Deluxe | 480 | 3.8 g | 52.3 g | 26.1 g |
| Oeuf de cigogne Confiserie Adam | 480 | 3.4 g | 75 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 473654. License: CC0 1.0 (U.S. public domain). Source record dated January 10, 2018. Imported November 6, 2026.
- Open Food Facts, record 0847753023715. License: ODbL 1.0 (Open Food Facts). Source record dated December 5, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.