Caramel Cookies

Packaged product Sweets and Desserts Hacendado

Caramel Cookies contains 501 kcal per 100 g.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (509 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Cookies by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
4.3 gprotein
66 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 24 g 31%
Saturated fat L 13 g 65%
Sodium L 264 mg 11%
Total carbohydrates L 66 g 24%
Dietary fiber L 2 g 7%
Total sugars L 36 g
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 53%Fat: 43%501kcal / 100 g
  • Protein 3%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber2 gbelow the median for sweets and desserts (median 2.5 g)
  • Sugars36 gin the lowest quarter of sweets and desserts (median 39 g)
  • Fat24 gin the lowest quarter of sweets and desserts (median 27 g)
  • Saturated fat13 gin the top quarter of sweets and desserts (median 12 g)
  • Sodium264 mgabove the median for sweets and desserts (median 248 mg)
  • Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8480000869081
Category
Filled drop cookies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Filled Choco Cookies Papagena Fine Bakeries 502 4.4 g 60 g 27 g
Cookies Fourrés Pâte Noisettes & Chocolat 8 pc Carrefour 503 6.2 g 60 g 26 g
Nutchoc Cookies Continente 504 6.2 g 62 g 25.2 g
Cookies coeur fondant goût chocolat noisette Leader Price 504 6.1 g 57 g 27 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8480000869081. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel Cookies?

100 g of Caramel Cookies has 501 kcal.

How much protein is in Caramel Cookies?

Caramel Cookies contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Caramel Cookies?

Caramel Cookies has 66 g of total carbohydrates per 100 g, including 2 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Cookies?

Caramel Cookies contains 24 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in Caramel Cookies?

100 g contains 264 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.