Cappuccino
Packaged product Beverages Consilia
Cappuccino contains 448 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 56 kcal.
Roughly 44% of its calories come from carbohydrates, with 37% from fat and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 389 kcal per 100 g across 42 products.
100 g provides 86% of the Daily Value for Vitamin B12, 60% of the Daily Value for Riboflavin (B2) and 51% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 448 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 11.5 mg | 4% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 30 g | |
| Added sugars L | 16.4 g | 33% |
| Protein L | 21 g | 42% |
| Vitamin A L | 16 µg | 2% |
| Vitamin C L | 3.4 mg | 4% |
| Vitamin D L | 0.069 µg | 0.3% |
| Vitamin E L | 2.5 mg | 17% |
| Thiamin (B1) L | 0.22 mg | 18% |
| Riboflavin (B2) L | 0.79 mg | 60% |
| Niacin (B3) L | 0.46 mg | 3% |
| Pantothenic acid (B5) L | 1.8 mg | 35% |
| Vitamin B6 L | 0.21 mg | 13% |
| Folate (B9) L | 18.7 µg | 5% |
| Vitamin B12 L | 2.1 µg | 86% |
| Calcium L | 659 mg | 51% |
| Iron L | 0.8 mg | 4% |
| Magnesium L | 93.5 mg | 22% |
| Phosphorus L | 522 mg | 42% |
| Potassium L | 1,152 mg | 25% |
| Zinc L | 2.4 mg | 22% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 0.34 mg | 15% |
| Selenium L | 8.9 µg | 16% |
| Iodine L | 4.6 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 44%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21 gin the top quarter of beverages (median 6.7 g)
- Fiber3.2 gabove the median for beverages (median 1.6 g)
- Sugars30 gbelow the median for beverages (median 35 g)
- Fat18 gin the top quarter of beverages (median 10 g)
- Saturated fat16 gin the top quarter of beverages (median 8.1 g)
- Sodium240 mgbelow the median for beverages (median 284 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
- Water1.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 9 µg |
|---|
Other components (2)
| Water L | 1.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Consilia
- Barcode
- 8000965161503
- Label serving
- 12.5 g
- Category
- Instant powder for coffee with milk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Latte scremato in polvere 47,4%, grassi di cocco non idrogenati, sciroppo di glucosio, caffè 14,8% (caffè istantaneo, caffè micronizzato), latte intero in polvere 5%, stabilizzante: fosfato dipotassico, aromi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrup
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|---|---|---|---|---|
| Caramel Latte Avalanche | 450 | 12.5 g | 75 g | 12.5 g |
| Nescafe Nestle | 451 | 11 g | 58 g | 19.5 g |
| Nocciolino Crastan | 441 | 20 g | 56 g | 15 g |
| 3in1 Instant Coffee with Finely Milled Coffee Beans Trung Nguyên Legend | 440 | 4 g | 76 g | 14 g |
| White Coffee 2 in 1 Kings Street | 458 | 4.2 g | 77 g | 14.5 g |
| Mochaccino AVALANCHE | 438 | 10.6 g | 71.9 g | 11.3 g |
| Vanilla Latte Café Style Avalanche | 438 | 6.3 g | 75 g | 12.5 g |
| Vanilla Latte Nescafe | 427 | 6.5 g | 75.7 g | 12.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000965161503. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.