Cantuccini alla mandorla

Packaged product Sweets and Desserts Ghiott

Cantuccini alla mandorla contains 450 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 30% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (439 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cantuccini alla mandorla by Ghiott, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
10.7 gprotein
68.5 gcarbohydrates
14.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 14.8 g 19%
Saturated fat L 3.1 g 16%
Sodium L 272 mg 12%
Total carbohydrates L 68.5 g 25%
Dietary fiber not reported
Total sugars L 33.3 g
Protein L 10.7 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 61%Fat: 30%450kcal / 100 g
  • Protein 10%
  • Carbohydrates 61%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.7 gabove the median for sweets and desserts (median 9.8 g)
  • Sugars33.3 gabove the median for sweets and desserts (median 33 g)
  • Fat14.8 gabove the median for sweets and desserts (median 14.1 g)
  • Saturated fat3.1 gbelow the median for sweets and desserts (median 3.9 g)
  • Sodium272 mgin the top quarter of sweets and desserts (median 112 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ghiott
Barcode
8004835021140
Category
Cantucci
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8004835021140. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cantuccini alla mandorla?

100 g of Cantuccini alla mandorla has 450 kcal.

Is Cantuccini alla mandorla high in protein?

Cantuccini alla mandorla contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 9.8 g).

How many carbs are in Cantuccini alla mandorla?

Cantuccini alla mandorla has 68.5 g of total carbohydrates per 100 g, including 33.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cantuccini alla mandorla?

Cantuccini alla mandorla contains 14.8 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Cantuccini alla mandorla?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.