Candy, Chocolate & Caramel
Packaged product Sweets and Desserts MILK DUDS
Candy, Chocolate & Caramel contains 436 kcal per 100 g. A typical serving of 13 PIECES (39 g) provides about 170 kcal.
Roughly 67% of its calories come from carbohydrates, with 31% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 6,222 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 15.4 g | 20% |
| Saturated fat L | 9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 74.4 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 53.8 g | |
| Protein L | 2.6 g | 5% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 51 mg | 4% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 67%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gabove the median for sweets and desserts (median 0 g)
- Sugars53.8 gbelow the median for sweets and desserts (median 60 g)
- Fat15.4 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat9 gabove the median for sweets and desserts (median 0 g)
- Sodium256 mgin the top quarter of sweets and desserts (median 47 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Ingredients
CORN SYRUP, SUGAR, VEGETABLE OIL (COCOA BUTTER, PALM, SHEA, SUNFLOWER AND/OR SAFFLOWER OIL); DEXTROSE; NONFAT MILK; REDUCED PROTEIN WHEY (MILK); CHOCOLATE; CONTAINS 2% OR LESS OF: BROWN SUGAR; WHEY (MILK); MONO AND DIGLYCERIDES; SODIUM BICARBONATE; MILK FAT; SALT; RESINOUS GLAZE; SOY LECITHIN; TAPIOCA DEXTRIN; VANILLIN, ARTIFICIAL FLAVOR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| S'more Peanut Butter Cup Chocolate With Stuff, S'more Peanut Butter With Stuff CB STUFFER | 436 | 5.1 g | 76.9 g | 12.8 g |
| Milk Chocolate Sea Salt Caramels, Milk Chocolate MEIJER | 435 | 4.4 g | 56.5 g | 21.7 g |
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| Sugar Free Pecans And Honey Caramel Covered In Chocolate Candy, Pecans And Honey Caramel PANGBURN'S OF TEXAS | 435 | 4.4 g | 56.5 g | 34.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1876283. License: CC0 1.0 (U.S. public domain). Source record dated May 4, 2018. Imported November 6, 2026.
Last updated: . Source description: "CANDY, CHOCOLATE & CARAMEL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.