Calendrier de l’Avent
Packaged product Beverages Kinder
Calendrier de l’Avent contains 552 kcal per 100 g. A serving, 5.8 g, portion (5.8 g) provides about 32 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 552 kcal | |
| Total fat L | 34.2 g | 44% |
| Saturated fat L | 22.6 g | 113% |
| Sodium L | 129 mg | 6% |
| Total carbohydrates L | 52.3 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 52.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gabove the median for beverages (median 0.7 g)
- Sugars52.1 gin the top quarter of beverages (median 4.9 g)
- Fat34.2 gin the top quarter of beverages (median 0.2 g)
- Saturated fat22.6 gin the top quarter of beverages (median 0.1 g)
- Sodium129 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kinder
- Barcode
- 8000500294772
- Quantity
- 234
- Label serving
- 5.8 g (Portion)
- Category
- Confiseries chocolatées
- Packaging
- envelope
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
نا
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 8000500294772. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.