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Cake Bar, Cocoa Cream

Packaged product Sweets and Desserts 7 DAYS

Cake Bar, Cocoa Cream contains 400 kcal per 100 g. A typical serving of 1 PIECE (30 g) provides about 120 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 462 kcal per 100 g across 2,883 products.

100 g provides 33% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
6.7 gprotein
53.3 gcarbohydrates
20 gfat
120kcal in 1 PIECE (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 20 g 26%
Saturated fat L 8.3 g 42%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 100 mg 4%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 3.3 g 12%
Total sugars L 33.3 g
Protein L 6.7 g 13%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 6 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%400kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron33%Vitamin C0%Calcium0%

Nutritional insights

  • Protein6.7 gin the top quarter of sweets and desserts (median 4.6 g)
  • Fiber3.3 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars33.3 gbelow the median for sweets and desserts (median 35.3 g)
  • Fat20 gabove the median for sweets and desserts (median 19.4 g)
  • Saturated fat8.3 gbelow the median for sweets and desserts (median 8.6 g)
  • Sodium100 mgin the lowest quarter of sweets and desserts (median 261 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
7 DAYS
Barcode
0048794101053
Label serving
1 PIECE
Category
Cookies and biscuits

Ingredients

CAKE BARS WITH COCOA FILLING. INGREDIENTS: COCOA FILLING (29%) [PALM OIL (VEGETABLE FAT), GLUCOSE SYRUP, INVERT SUGAR SYRUP, DEXTROSE, LOW FAT COCOA POWDER (4%), ETHYL ALCOHOL, SALT, POTASSIUM SORBATE (PRESERVATIVE)], WHEAT FLOUR, SUGAR, EGGS, GLUCOSE SYRUP, INVERT SUGAR SYRUP, HUMECTANTS (SORBITOL, GLYCERIN), COTTONSEED OIL, LOW FAT COCOA POWDER, DECORATION [SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT DRY MILK, LACTOSE, LOW FAT COCOA, SOYA LECITHIN (EMULSIFIER), FLAVORINGS], EMULSIFIERS (MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM SALTS OF FATTY ACIDS, SOYA LECITHIN), RAISING AGENTS (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE), ETHYL ALCOHOL, FLAVORINGS,SALT, CITRIC ACID (ACIDITY REGULATOR), SORBATE (PRESERVATIVE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2055355. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2020. Imported November 6, 2026.

Last updated: . Source description: "CAKE BAR, COCOA CREAM". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cake Bar, Cocoa Cream?

100 g of Cake Bar, Cocoa Cream has 400 kcal. 1 PIECE (30 g): about 120 kcal.

How much protein is in Cake Bar, Cocoa Cream?

Cake Bar, Cocoa Cream contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in 1 PIECE (30 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.6 g).

How many carbs are in Cake Bar, Cocoa Cream?

Cake Bar, Cocoa Cream has 53.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 33.3 g of sugars.

How much fat is in Cake Bar, Cocoa Cream?

Cake Bar, Cocoa Cream contains 20 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Cake Bar, Cocoa Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cake Bar, Cocoa Cream?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.