Caffè latte
Packaged product Beverages STARBUCKS
Caffè latte contains 72 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 33% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 57 kcal per 100 g across 334 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 8.9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8.5 g | |
| Added sugars L | 4.7 g | 9% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 51%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gabove the median for beverages (median 2.7 g)
- Sugars8.5 gabove the median for beverages (median 7.1 g)
- Fat2.6 gin the top quarter of beverages (median 1.3 g)
- Saturated fat1.7 gin the top quarter of beverages (median 0.8 g)
- Sodium40 mgbelow the median for beverages (median 56 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- STARBUCKS
- Barcode
- 4100290024963
- Category
- Coffee drinks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait (contient 3,1% de matières grasses) 75%, café Arabica Starbucks (eau, extrait de café) 19,2%, sucre 4,7%, inuline de chicorée, arôme naturel de café, correcteur d'acidité (carbonates de potassium), émulsifiants (mono - et diglyceride d’acides gras d'origine végétale), stabilisants (carraghénanes, gomme guar)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grande caffe expresso Migros | 72 | 3.5 g | 10 g | 1.9 g |
| Kopiko lucky day kopiko | 72 | 2 g | 9 g | 3 g |
| Caffe Latte Lactel | 72 | 3.3 g | 8.8 g | 2.6 g |
| High protein Caramel Dr. Oetker | 72 | 11 g | 5.6 g | 0.8 g |
| Café froid Migros | 72 | 3.5 g | 10 g | 2 g |
| starbucks Frappuccino (vanilla) Frappucino | 72 | 2.2 g | 12.6 g | 1.1 g |
| Oat Caffè Latte Oatside | 73 | 0.71 g | 9.5 g | 3.3 g |
| Caramel Latte Lavazza | 73 | 3.4 g | 8.6 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caffè latte?
100 g of Caffè latte has 72 kcal.
How much protein is in Caffè latte?
Caffè latte contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other beverages, that is above the median (median 2.7 g).
How many carbs are in Caffè latte?
Caffè latte has 8.9 g of total carbohydrates per 100 g, including 8.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caffè latte?
Caffè latte contains 2.6 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
How much sodium is in Caffè latte?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4100290024963. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.