Buttergemüse

Packaged product Dairy and Eggs G&G

Buttergemüse contains 90 kcal per 100 g.

Roughly 56% of its calories come from fat, with 31% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

90kcal per 100 g
2.7 gprotein
6.6 gcarbohydrates
5.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 5.2 g 7%
Saturated fat L 3.3 g 17%
Sodium L 228 mg 10%
Total carbohydrates L 6.6 g 2%
Dietary fiber L 3.1 g 11%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 31%Fat: 56%90kcal / 100 g
  • Protein 13%
  • Carbohydrates 31%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber3.1 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars3.3 gbelow the median for dairy and eggs (median 4 g)
  • Fat5.2 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat3.3 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium228 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
G&G
Barcode
4311501110102
Category
Dairy and Eggs

Ingredients

32% Erbsen, 32 % Karotten, 18 % Blumenkohl, 8 % Mais, Butter, Kräuter, Speisesalz, Stärke, Gewürze. Das Produkt kann Spuren von Gluten, Sellerie und Soja enthalten. DURCHSCHNITTLICHE pro NÄHRWERTE 100 g % RM* pro 100g Brennwert kJ/kcal 375/90 5% Fett 5,2 g 7% - davon: gesättigte Fettsäuren 3,3 g 17% Kohlenhydrate 6,6 g 3 % - davon: Zucker 3,3 g 4% Ballaststoffe 3,1 g Eiweiß 2,7 g 5% Salz 0,58 g 10% * Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSalt

Similar products

FoodCaloriesProteinCarbsFat
Greek Yogurt Cran & Raspberry President's Choice 90 8 g 12 g 1.5 g
Low-fat cottage cheese Daisy 90 13 g 5 g 2.5 g
Go cheese Kroger 90 3 g 2 g 7 g
Low Fat Yogurt Pouches Kroger 90 5 g 15 g 1.5 g
Neapolitan Ice Milk Great Value 90 2 g 19 g 1 g
Sunseed Butter - Salted Caramel Healthy Crunch 90 2 g 3.5 g 8 g
London fog Greek yogurt Presidents choice 90 8 g 9 g 2 g
Oat milk Silk 90 1 g 14 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4311501110102. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Buttergemüse?

100 g of Buttergemüse has 90 kcal.

How much protein is in Buttergemüse?

Buttergemüse contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Buttergemüse?

Buttergemüse has 6.6 g of total carbohydrates per 100 g, including 3.1 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buttergemüse?

Buttergemüse contains 5.2 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Buttergemüse?

100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.