Butter Gemüse
Packaged product Beverages dennree
Butter Gemüse contains 108 kcal per 100 g.
Roughly 64% of its calories come from fat, with 25% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 61 kcal per 100 g across 16 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 4.6 g | 23% |
| Sodium L | 284 mg | 12% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.3 g | |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 25%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for beverages (median 2.5 g)
- Sugars3.3 gbelow the median for beverages (median 3.3 g)
- Fat7.3 gin the top quarter of beverages (median 2.4 g)
- Saturated fat4.6 gin the top quarter of beverages (median 0.5 g)
- Sodium284 mgabove the median for beverages (median 222 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dennree
- Barcode
- 4021851021217
- Quantity
- 300 g
- Category
- Tiefkuhlprodukte
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buttergemüse FRoSTA | 109 | 2.7 g | 6.9 g | 7.1 g |
| Buttergemüse K Classic | 91 | 2.7 g | 5.8 g | 5.7 g |
| Klassische Gemüse Beilage Frosta | 67 | 2.1 g | 6.2 g | 3.1 g |
| Heidelbeeren BioBio | 62 | 0.4 g | 12 g | 0.6 g |
| Pfannengemüse Französische Art Gut & Günstig | 62 | 2.5 g | 7.5 g | 1.7 g |
| French Style GEMÜSEPFANNE GUT&GÜNSTIG | 59 | 2 g | 7.1 g | 1.9 g |
| Plant Protein alpro | 57 | 5 g | 2.5 g | 2.9 g |
| Golden Longs Pommes McCain | 161 | 2.5 g | 26 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Gemüse?
100 g of Butter Gemüse has 108 kcal.
How much protein is in Butter Gemüse?
Butter Gemüse contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other beverages, that is above the median (median 2.5 g).
How many carbs are in Butter Gemüse?
Butter Gemüse has 6.3 g of total carbohydrates per 100 g, including 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Gemüse?
Butter Gemüse contains 7.3 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).
How much sodium is in Butter Gemüse?
100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4021851021217. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.