Butter Beans

Packaged product Dairy and Eggs Cuisine

Butter Beans contains 115 kcal per 100 g. A serving, 130 g (130 g) provides about 150 kcal.

Roughly 70% of its calories come from carbohydrates, with 24% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 470% of the Daily Value for iron and 26% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
6.9 gprotein
20 gcarbohydrates
0.77 gfat
150kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 0.77 g 1%
Saturated fat not reported
Sodium L 304 mg 13%
Total carbohydrates L 20 g 7%
Dietary fiber L 4.6 g 16%
Total sugars L 0.77 g
Protein L 6.9 g 14%
Vitamin C L 23.1 mg26%
Calcium L 30.8 mg2%
Iron L 84.6 mg470%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 70%Fat: 6%115kcal / 100 g
  • Protein 24%
  • Carbohydrates 70%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron470%Vitamin C26%Calcium2%

Nutritional insights

  • Protein6.9 gbelow the median for dairy and eggs (median 8 g)
  • Fiber4.6 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars0.77 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat0.77 gin the lowest quarter of dairy and eggs (median 10 g)
  • Sodium304 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cuisine
Barcode
0047227002004
Label serving
130 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cherry fruit & veggie bar Wegmans 115 0 g 26.9 g 0 g
Fruit and cheese bites Snack Fresh 115 4.5 g 13.5 g 5.1 g
Yogurt Parfait with Blueberries Raley's 115 3 g 25.2 g 0.86 g
Orange-Peach Fruit & Veggie Bars Wegmans 115 1.3 g 28.2 g 0 g
Egg Frittata Trader Joe's 115 11.4 g 2.9 g 6.3 g
Greek Recipe Full Fat Strained Yoghurt with Coconut Fage 115 7.3 g 10 g 5.2 g
Quail Eggs Aro 115 9.8 g 0.33 g 8.3 g
Milkshake f'real 115 3.1 g 17.5 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0047227002004. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Beans?

100 g of Butter Beans has 115 kcal. Serving, 130 g (130 g): about 150 kcal.

How much protein is in Butter Beans?

Butter Beans contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 9 g in serving, 130 g (130 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Butter Beans?

Butter Beans has 20 g of total carbohydrates per 100 g, including 4.6 g of fiber and 0.77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Beans?

Butter Beans contains 0.77 g of fat per 100 g.

What vitamins and minerals does Butter Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (470% DV) and Vitamin C (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Beans?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.