Burgo de Arias El Original
Packaged product Dairy and Eggs Arias
Burgo de Arias El Original contains 182 kcal per 100 g.
Roughly 69% of its calories come from fat, with 24% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 106 kcal per 100 g across 42 products.
100 g provides 27% of the Daily Value for calcium, 19% of the Daily Value for phosphorus and 13% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 9.6 g | 48% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
| Vitamin A L | 121 µg | 13% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 350 mg | 27% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 240 mg | 19% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 7%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of dairy and eggs (median 6.3 g)
- Sugars3 gin the lowest quarter of dairy and eggs (median 5.3 g)
- Fat14 gin the top quarter of dairy and eggs (median 4.8 g)
- Saturated fat9.6 gin the top quarter of dairy and eggs (median 2.9 g)
- Sodium368 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Arias
- Barcode
- 8413100611212
- Quantity
- 432g (6*72g)
- Category
- Fresh cream cheese with cow's milk
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
LECHE PASTERIZADA DE VACA (ORIGEN:ESPAÑA), CUAJO Y SAL.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Arias | 182 | 11 g | 3 g | 14 g |
| Queso fresco natural sin lactosa mini Burgo de Arias | 164 | 11 g | 3 g | 12 g |
| Fromage blanc battu châtaigne La Bressane | 138 | 4.1 g | 15.5 g | 6.6 g |
| Fromage blanc battu framboise Le Coq d'Or | 135 | 6 g | 11 g | 6 g |
| Fromage Blanc Sur Fraises Luxlait | 128 | 6.1 g | 14.6 g | 5 g |
| Volle kwark aardbei Almhof | 128 | 5.7 g | 13 g | 5.5 g |
| Fromage frais mirabelle 5,5 % MG Délisse | 123 | 4.5 g | 14 g | 5.3 g |
| Fromage blanc sur coulis de Quetsche Cannelle La Ferme Saint Ulrich | 120 | 6 g | 18 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8413100611212. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.