Buckeyes and Fudge

Packaged product Other Foods

Buckeyes and Fudge contains 284 kcal per 100 g.

Roughly 61% of its calories come from fat, with 32% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (264 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Buckeyes and Fudge, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
4.9 gprotein
23.5 gcarbohydrates
19.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 19.6 g 25%
Saturated fat L 8.8 g 44%
Trans fat L 0 g
Cholesterol L 39 mg 13%
Sodium L 83 mg 4%
Total carbohydrates L 23.5 g 9%
Dietary fiber L 1 g 4%
Total sugars L 18.6 g
Added sugars L 13.7 g 27%
Protein L 4.9 g 10%
Vitamin D L 0 µg0%
Calcium L 108 mg8%
Iron L 0.69 mg4%
Potassium L 275 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 32%Fat: 61%284kcal / 100 g
  • Protein 7%
  • Carbohydrates 32%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Potassium6%Iron4%Vitamin D0%

Nutritional insights

  • Protein4.9 gbelow the median for other foods (median 7 g)
  • Fiber1 gbelow the median for other foods (median 1.9 g)
  • Sugars18.6 gin the top quarter of other foods (median 3.4 g)
  • Fat19.6 gabove the median for other foods (median 6.5 g)
  • Saturated fat8.8 gin the top quarter of other foods (median 1.9 g)
  • Sodium83 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 284 kcal284 kcal
Protein 4.9 g4.9 g
Carbohydrates 23.5 g23.5 g
Fat 19.6 g19.6 g
Fiber 0.98 g1 g
Sugars 18.6 g18.6 g
Sodium 83.3 mg83 mg

Product details

Barcode
0041415401433
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buckeyes and Fudge?

100 g of Buckeyes and Fudge has 284 kcal.

How much protein is in Buckeyes and Fudge?

Buckeyes and Fudge contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Buckeyes and Fudge?

Buckeyes and Fudge has 23.5 g of total carbohydrates per 100 g, including 1 g of fiber and 18.6 g of sugars.

How much fat is in Buckeyes and Fudge?

Buckeyes and Fudge contains 19.6 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

How much sodium is in Buckeyes and Fudge?

100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 8, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2601383. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041415401433. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.