Brownie, Double Chocolate

Packaged product Sweets and Desserts NATURE'S BAKERY

Brownie, Double Chocolate contains 357 kcal per 100 g. A typical serving of 1 BAR (28 g) provides about 100 kcal.

Roughly 70% of its calories come from carbohydrates, with 22% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
7.1 gprotein
64.3 gcarbohydrates
8.9 gfat
100kcal in 1 BAR (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 8.9 g 11%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 161 mg 7%
Total carbohydrates L 64.3 g 23%
Dietary fiber L 7.1 g 25%
Total sugars L 35.7 g
Protein L 7.1 g 14%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 70%Fat: 22%357kcal / 100 g
  • Protein 8%
  • Carbohydrates 70%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Vitamin C0%Calcium0%

Nutritional insights

  • Protein7.1 gin the top quarter of sweets and desserts (median 3.8 g)
  • Fiber7.1 gin the top quarter of sweets and desserts (median 1.2 g)
  • Sugars35.7 gabove the median for sweets and desserts (median 31.2 g)
  • Fat8.9 gin the lowest quarter of sweets and desserts (median 18.1 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 7 g)
  • Sodium161 mgin the lowest quarter of sweets and desserts (median 283 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
NATURE'S BAKERY
Barcode
0047495751017
Label serving
1 BAR
Category
Cakes, cupcakes and snack cakes

Ingredients

STONE GROUND WHOLE WHEAT FLOUR, CANE SUGAR SYRUP, DATE PASTE, CANOLA OIL, COCOA POWDER (PROCESSED WITH ALKALI), DRIED CANE SUGAR, CHOCOLATE (CHOCOLATE LIQUOR, CANE SUGAR, COCOA BUTTER), NATURAL FLAVORS, SEA SALT, FLAXSEED, BAKING SODA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1893143. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2019. Imported November 6, 2026.

Last updated: . Source description: "BROWNIE, DOUBLE CHOCOLATE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brownie, Double Chocolate?

100 g of Brownie, Double Chocolate has 357 kcal. 1 BAR (28 g): about 100 kcal.

How much protein is in Brownie, Double Chocolate?

Brownie, Double Chocolate contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 1 BAR (28 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.8 g).

How many carbs are in Brownie, Double Chocolate?

Brownie, Double Chocolate has 64.3 g of total carbohydrates per 100 g, including 7.1 g of fiber and 35.7 g of sugars.

How much fat is in Brownie, Double Chocolate?

Brownie, Double Chocolate contains 8.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Brownie, Double Chocolate?

100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 23, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.