Broccolispread
Packaged product Sweets and Desserts Hobbit
Broccolispread contains 167 kcal per 100 g.
Roughly 79% of its calories come from fat, with 17% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 4%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 5.6 g)
- Sugars0.8 gin the lowest quarter of sweets and desserts (median 21.6 g)
- Fat14.3 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat1.8 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hobbit
- Barcode
- 5412982055001
- Category
- Sweets and Desserts
Ingredients
40% (graines de soja*, eau, nigari, chlorure de calcium), brocoli* 34%, huile de tournesol*, oignon*, filtrat de soja* (soja*, eau), sel marin, persil', vinaigre de blé* C=agriculture biologique),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOnionSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna & Sweetcorn Deli Filler The Deli | 167 | 8.4 g | 6.7 g | 11.7 g |
| Fruit spread Whole Foods Market | 167 | 0 g | 44.4 g | 0 g |
| Milk dessert, frozen, milk-fat free, chocolate Frozen | 167 | 4.3 g | 37.7 g | 1 g |
| Jamaican Jerk Chicken Bowl Wegmans | 167 | 6.8 g | 17.2 g | 7.3 g |
| Soft scoop ice cream raspberry ripple Iceland | 167 | 2 g | 24.8 g | 6.5 g |
| Fresa Y Plátano Fruit Spread HEB | 167 | 0 g | 38.9 g | 0 g |
| Sweet Potato Syrup Sweet Farms | 167 | 0 g | 43.3 g | 0 g |
| Tartinable Saint-Pierre du Cap Kritsen | 167 | 10 g | 2.3 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broccolispread?
100 g of Broccolispread has 167 kcal.
How much protein is in Broccolispread?
Broccolispread contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Broccolispread?
Broccolispread has 1.7 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Broccolispread?
Broccolispread contains 14.3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Broccolispread?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5412982055001. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.