British Petits Pois

Packaged product Beans and Legumes M&S Food

British Petits Pois contains 78 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 62 kcal.

Roughly 59% of its calories come from carbohydrates, with 31% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (75 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

British Petits Pois by M&S Food, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
5.3 gprotein
10 gcarbohydrates
0.75 gfat
62kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77.5 kcal
Total fat L 0.75 g 1%
Saturated fat L 0.13 g 0.6%
Sodium L 0 mg 0%
Total carbohydrates L 10 g 4%
Dietary fiber L 5.3 g 19%
Total sugars L 5.4 g
Added sugars L 0 g 0%
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 59%Fat: 10%78kcal / 100 g
  • Protein 31%
  • Carbohydrates 59%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gabove the median for beans and legumes (median 5 g)
  • Sugars5.4 gin the top quarter of beans and legumes (median 4.7 g)
  • Fat0.75 gin the top quarter of beans and legumes (median 0.53 g)
  • Saturated fat0.13 gabove the median for beans and legumes (median 0.1 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 4.5 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food
Barcode
29086443
Quantity
1.25 kg
Label serving
1 portion (80 g)
Category
Frozen green peas
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peas

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Farmland frozen green peas Farmland 75 4 g 13.5 g 0.3 g
Frozen Green Peas Farmland ITC 75 4.6 g 13.5 g 0.3 g
Petite Peas Trader Joe's 75 5 g 13.8 g 0 g
Frozen garden peas Woolworths 75 5.5 g 9 g 0.6 g
Organic Garden Peas M&S 81 5.5 g 10.4 g 0.7 g
Frozen GARDEN PEAS TESCO 74 5.3 g 8.9 g 0.5 g
Sweet Peas Good & Gather 82 3.5 g 15.3 g 0 g
Green Peas Sweetfrost 82 4.7 g 14.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British Petits Pois?

100 g of British Petits Pois has 78 kcal. Serving, 1 portion, 80 g (80 g): about 62 kcal.

How much protein is in British Petits Pois?

British Petits Pois contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 4.2 g in serving, 1 portion, 80 g (80 g). About 31% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 5 g).

How many carbs are in British Petits Pois?

British Petits Pois has 10 g of total carbohydrates per 100 g, including 5.3 g of fiber and 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Petits Pois?

British Petits Pois contains 0.75 g of fat per 100 g, of which 0.13 g is saturated (0.6% of the Daily Value).

How much sodium is in British Petits Pois?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29086443. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.