Bratwurst
Bratwurst contains 311 kcal per 100 g.
Roughly 73% of its calories come from fat, with 25% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 275 kcal per 100 g across 157 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 28.3 g | 36% |
| Saturated fat L | 10.9 g | 55% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 2%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of meat (median 14.8 g)
- Sugars1.2 gabove the median for meat (median 1.1 g)
- Fat28.3 gin the top quarter of meat (median 22 g)
- Saturated fat10.9 gin the top quarter of meat (median 7.9 g)
- Sodium800 mgin the top quarter of meat (median 590 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dulano
- Barcode
- 4056489322344
- Quantity
- 540 g
- Category
- Pork sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
78% Pork, Water, Pork Fat, Salt, Spices (contain Mustard), Dried Chilli Pepper, Dextrose, Stabilisers: Diphosphates, Sodium Citrates), Acidity Regulator: Sodium Acetates; Maltodextrin, Hydrolysed Vegetable Protein, Black Pepper Extract, Mace Extract, Caraway Extract, Cardamom Extract, Chilli Extract. Filled into Natural Pork Casings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 Classic Pork Sausages Exceptional | 311 | 15 g | 2 g | 27 g |
| Pork cocktail sausages Sainsbury's | 312 | 10.9 g | 16 g | 22.4 g |
| Irish pork cocktail sausages Aldi brannans | 312 | 14 g | 11 g | 23 g |
| Gluten Mild Italian pork sausgaes Royal | 310 | 16 g | 0 g | 27 g |
| Pork, Fennel & Chilli Sausages Tesco Finest | 309 | 16.5 g | 5 g | 25 g |
| Pork sausage Dunnes Stores | 309 | 12 g | 5.4 g | 26 g |
| Vintage Barber's Cheddar Confit Onion Pork Sausages Deluxe | 309 | 16.2 g | 2.9 g | 25.4 g |
| Irish Pork Hand Tied Sausages Specially Selected | 308 | 12.1 g | 5.5 g | 26.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bratwurst?
100 g of Bratwurst has 311 kcal.
Is Bratwurst high in protein?
Bratwurst contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14.8 g).
How many carbs are in Bratwurst?
Bratwurst has 1.7 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bratwurst?
Bratwurst contains 28.3 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).
How much sodium is in Bratwurst?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489322344. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.